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Which part of green onion can't be eaten?
Onion is a very common seasoning food in life. No matter what vegetables people eat, they will add some green onions and ginger to the dishes to enhance their taste. However, green onions are not suitable for anyone to eat, some people are allergic to green onions, and some parts of green onions are not edible. So, where can't I eat green onions?

Generally, the stems and leaves of green onions are eaten, and the roots of green onions are best not to be eaten. Welsh onion has health care function for human body, and can remove the peculiar smell in greasy dishes such as fishy smell, and it can stimulate human intestinal tract to secrete gastric juice and promote digestion and absorption. Therefore, it is good for people to eat a certain amount of green onions, but it should be noted that green onions also have some dietary taboos that cannot be touched.

Green onions can't be eaten with honey, because eating green onions with honey will produce harmful substances to the human body, which will easily lead to diarrhea and upset the stomach. Moreover, green onions are warm, and if they are eaten with chicken and dog meat, they are easy to get angry. If they are eaten by rhinitis patients, they are more likely to get sick at home. Therefore, people should eat less green onions when eating warm food.

In addition, when people take traditional Chinese medicine, they should see whether the medicinal properties conflict with green onions. If so, if they are eaten at the same time, they will offset the medicinal properties. Therefore, people should pay attention to their diet when taking Chinese medicine. Moreover, if people have bad stomachs and even ulcers, then it is best not to eat green onions. Moreover, green onions are easy to stimulate sweat glands, and it is best not to eat green onions if people have underarm odor.