Dalian cuisine belongs to Shandong cuisine, and the most famous one may be difficult to find out. Dalian's three fresh stews are famous, and the seafood is not bad. Home cooking includes stewed yellow croaker, stewed tofu with old fish, roasted prawns and squirrel carp. Dalian barbecue is also quite delicious. Snacks at the railway station have an old-fashioned glutinous rice shop selling red bean porridge and fried Yuanxiao. Dalian Travel Information Network: www.411dl.com.