How to make vegetarian fried pea pods, how to make delicious vegetarian fried pea pods, home cooking of vegetarian fried pea pods

Main ingredients

Flat kidney beans

200 grams

Accessories

Oil

Appropriate amount

Salt

Appropriate amount

Four

Appropriate amount

Egg

1 egg

Steps

1. Prepare the ingredients.

2. Remove the tendons from the flat kidney beans, break them into two pieces, and wash them in water.

3. Blanch it in water.

4. Add salt to taste.

5. Add flour to eggs and make a paste with water.

6. Put oil in the pan. When it is 60% hot, dip the lentils in the batter, put them in the oil pan and fry until both sides are golden brown, then take them out.

For lunch, I eat an 80g butter-filled pork floss bun, a braised duck wing, and a 70g pack of braised dried tofu. Are the calories excessive? Will I gain weight? Hehe, thanks

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