1, high blood sugar patients, first of all, sweet things can not eat, buy food to see the list of ingredients or ingredients list, all containing white sugar or glucose food can not eat. The control of oil should also be strict, each diabetic patient can not be more than one pound of oil per month, animal offal, skin, fat meat, peanuts, melon seeds, fried, fried food should be eaten less.

2, diabetic patients also can not drink porridge, because porridge absorption is particularly fast, easy to cause a rapid increase in postprandial blood glucose, and because of the absorption of fast, the patient soon felt hungry, so that go to the additional meal, that the amount of the day's staple food will be overloaded, prone to cause blood glucose increase.