How to make baked potato slices in the oven:

Ingredients:

Two potatoes and a little barbecue sauce.

1. Wash the potatoes first to remove the starch, cut them into slices with a knife, soak them in salt water for 10 minutes, and dry them. The knife skills are average.

2. Brush oil on tin foil.

3. Arrange the dried potato slices and apply the barbecue ingredients evenly on the potato slices. I forgot to take pictures at this step because the oven is preheated first and the time is up. This is the time when baking. 200. Time is 20 minutes, turn every 10 minutes.

4. Okay, it doesn’t look very pretty, but it tastes good.