1, peanuts are washed and directly put in a pot and fried with low heat.

2, to the extent shown in the figure, you need to stir fry for about 5 minutes very quickly-men who want biceps brachii wave your's arms!

3. After the fried peanuts are cooled, they are rubbed to remove the red color and the burnt ones. Put them into a food bag and press them into small pieces with a rolling pin.

4. Put a pot on the stove and put a small bowl of cold boiled water beside the pot. Put the sugar into the pot and stir-fry it with a small fire. When frying, use chopsticks to quickly move it from all sides to the center. Don't make a big move at this time. Let the sugar concentrate on the bottom of the pot as much as possible, so that the syrup will concentrate. )

5. To the extent shown in the figure, use chopsticks to quickly draw a circle and stir until all the sugar melts, then take one of the chopsticks and put it in the cold water prepared next to it. If the sugar tied to the chopsticks is brittle, turn off the fire and pour the peanuts immediately. (This step is very important. It takes only a few seconds for the syrup to stick to the teeth, brittle and bitter, so we must grasp the time. )

6. Stir the peanuts quickly after pouring them into the pot, and let all peanuts be stained with syrup as quickly as possible and try to concentrate together.

7. The mixture of syrup and peanuts can be stirred into a lump, and some of them will stick to the pot and then write how to clean it.

8. Pour the mixture on the chopping block and roll it into a large piece of moderate thickness with a rolling pin.

9. After cutting into small pieces with a knife while it is hot, each piece is slightly open and cool.

10, put the cooled peanut candy in a clean box, and store it directly at room temperature in areas without heating.

1 1, cleaning the pot: the sugar melts directly in the water when the water is poured into the pot without boiling the syrup. The high part is good when the water is boiled and the pot is tilted and saccharified.

Tips

1, peanuts must be quickly turned over with a small fire when frying, so that on the one hand, it can prevent scorching as much as possible, on the other hand, it is conducive to uniform heating. 2. Steps 5 to 9 need to be completed in one go, and it is very important to grasp the time. 3. Step 8 The heat-resistant food bag I use is wrapped with peanut candy, mainly because my chopping board is raw and cooked. If there is a chopping board for cutting fruits or cooked vegetables, you don't have to use it and it won't stick to it. 4. Peanut candy must be cut while it is hot. It will be broken when it is cooled and then cut. After cutting, it will not stick together when it is put in the cold. At this time, it can be put away and saved. 5, peanuts can be replaced by any other nuts, and sesame candy is also delicious, in the same way. 6. Nuts are slightly higher in calories, so please eat them appropriately.