Dandelions are best eaten raw and dried.

You don’t need to steam dandelions when picking them. You can dry them directly in the sun. However, you need to choose a time when the sun is sufficient, wash them with clean water, and then spread them on a clean cloth on the ground to dry. That's it. After 2 to 3 days of drying, you can use it to make tea and store it in a cool environment. It can be stored for a year. ?

How to dry dandelions:

Clean the dandelions, cut them into small sections, cook them, add an appropriate amount of salt, then drain out the water, cover them with gauze in a cool and ventilated place to air dry. After drying, hang it in the sun.