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Should I blanch my scrambled eggs with toon?

Scrambled eggs with toon should be blanched. Toon buds, also known as toon head, is the tender toon tree leaf tip, containing extremely rich nutrition. Toon buds, is the young shoots of the toon tree. Toon tree, also known as: "toon tree", neem family, deciduous tree. Tree pole has gum juice, early spring shoots, yellowish green. Most of the source people love to eat. Tsubaki buds are called "tree vegetables". Every spring before and after the rain.

The young shoots of toon hair can be made into a variety of dishes. It is not only, toon leaves thick buds tender, green leaves red edge, like jade, rich flavor, nutritional richness is much higher than other vegetables, for the banquet of the famous and valuable delicacies.

Eating method:

Toon clean, put the toon into the water, add a little edible salt soak for ten minutes, the pot of boiling water, after the water is open, put a little less edible oil and salt, so that you can keep the toon of the green and nutrients do not lose, and then put the toon blanch for 30 seconds or so, such as the toon to become green can be fished out. The toon will be fished out to pass through the cool water again, pass through the cool water can make the toon crispy and refreshing.

Then cut into small sections, cut some scallions, cut the red pepper into small dices, and put into the basin, and then in the basin into a few eggs, add a small amount of thirteen spices, half a spoonful of salt, use chopsticks to stir evenly, the pan into the oil, oil is hot, pour into the toon, do not immediately stir, and so the eggs are slightly stereotyped and then use a spoon to scramble, and so all the eggs are cooked can be out of the off the fire.