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How to make spicy beef jerky?
Spicy and delicious beef jerky is the favorite of many people. Chewy, spicy and delicious, it is the best snack choice. In fact, beef jerky can be cooked at home without buying finished products, which is both hygienic and affordable. Today, Bian Xiao shared with you the method of spicy beef jerky, and the foodies started from home!

Ingredients: beef 1000g, Chili powder 50g, pepper powder 20g, Chili sauce 50g, white sesame 50g, salt, sugar, garlic and vegetable oil.

Exercise:

1. Pour a proper amount of water into the pot, put a large piece of beef into the boiled bloodletting water, and take it out for later use.

2. Cool the beef a little and cut it into strips with a width of 1cm and a length of 3cm.

3. Pour a lot of vegetable oil into the pot, add the beef strips after the oil is hot, stir fry and simmer the beef on low heat.

4. Take out the beef and pour out the excess oil.

5. Heat the remaining oil in the pot, pour in garlic and saute until fragrant, pour in beef and stir-fry evenly, add Chili sauce and salt, and stir-fry sugar evenly.

6. Add Chili noodles and pepper noodles and stir well.

7. Pour in the prepared white sesame seeds and stir fry a few times.

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Spicy and delicious beef jerky is no worse than that sold outside, and the food you like to eat comes up and makes you addicted for a while. Doing it yourself is simple and hygienic. The key is that it is full of materials. How could you not like it? Eaters, try it quickly.