Blueberries and roses can make wine together.

There is no restraint between blueberries and roses, so blueberries and roses can be brewed together.

Blueberry pulp is rich in vitamins, proteins, minerals and other nutrients. Roses have a fragrant smell and slightly bitter taste. They enter the liver and spleen meridians and can regulate qi and relieve depression, harmonize blood and disperse blood stasis. It is resistant to temperature and cold. Liquor has the effect of stimulating the meridians, activating meridians, and dispelling cold. It can promote metabolism, stimulate gastric juice and saliva secretion, and thus has the effect of strengthening the stomach.

Extended information:

Effects of blueberry and rose wine:

1. Prevent memory loss

Blueberries prevent memory loss. Studies have found that eating at least one serving of blueberries per week can slow cognitive decline by several years. The reason is that blueberries protect the brain by removing toxic protein deposits from the brain.

2. Supplementing nutrients

Blueberries are rich in protein, dietary fiber, fat, vitamins and other nutrients. These nutrients in blueberries are higher than other fruits. Rich in nutrients.

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