1, ingredients: 1 catty shrimp, salt 3 spoons, soy sauce 2 spoons, pepper 2 spoons, 2 spoons of cooking wine, ginger 1 small.

2, the first will be ready to fresh shrimp or shrimp from the refrigerator out of the wash and drain well.

3, and then use a knife to cut the back of the shrimp, pick the shrimp line from the back of the shrimp at the second joint to pick out the shrimp line, and then use scissors to shrimp whiskers shrimp feet cut off.

4, and then the green onions, ginger shredded, with green onions, ginger, cooking wine, soy sauce sauce sauce, add two small spoons of pepper, add three tablespoons of salt, a small handful of ground ginger, stirring well with chopsticks, developed 20 minutes to let the shrimp taste.

5, and then put the baking dish into the tinfoil, the shrimp neatly arranged, with a brush to brush a layer of the rest of the sauce, (you can also brush on the appropriate amount of lemon juice, easy to mention the flavor).

6, the shrimp into the baking dish laid out, in the bottom of each shrimp put a small piece of lemon or cherry tomatoes.

7. Preheat the oven to 190°. Place the baking dish with the marinated shrimp in the oven and bake for 25 minutes.

8, upper and lower heat each bake half the time and then remove the baking dish, turn or see baked to the shrimp skin color darkening, the material juice can be basically dry, so by the prawns are ready.