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How to make pigeon soup?
You can kill it, a whole stew.

Yam Yuzhu pigeon soup: 1 pigeon, meat cut into small pieces, 15g yam, Polygonatum odoratum and Ophiopogon japonicus. Add water to make soup. Pigeon meat is edible. ? Dove meat nourishes kidney yin and quenches thirst. "Doctor's Heart Mirror" is simply to use this product to fry the throat lotion contained in it, "quench your thirst and drink more water". Nourishing yin and nourishing liquid, such as yam, is better than single use in treating thirst. ?

Ginseng and pigeon soup: 1 pigeon, codonopsis pilosula 25g, angelica sinensis 12g. Add water to simmer soup clothes. ? This recipe uses pigeon meat to tonify qi and blood. Codonopsis pilosula and Angelica sinensis have the same effect, so it is used to enhance the curative effect. Can be used for treating chronic diseases due to qi deficiency, or women with amenorrhea due to blood deficiency.