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Is the corn in corn rib soup used raw or cooked?

Using raw ones, here is how to make corn ribs soup:

Main ingredients: 200 grams of corn, 300 grams of pork ribs, 200 grams of carrots

Accessory ingredients: 20 grams of oil, 8 grams of salt, 2 grams of cooking wine, appropriate amount of water

Step 1: Prepare the ingredients.

Step 2: Wash the ribs and remove the cores of the red dates.

Step 3: First put the red dates into the soup pot.

Step 4: Add oil to the pot.

Step 5: Sauté the ginger slices until fragrant.

Step 6: Add the ribs and stir-fry, add a few drops of cooking wine.

Step 7: Pour the cooked red date soup into the pot and bring to a boil.

Step 8: Wait for the water to boil and then pour it into the soup pot.

Step 9: Add corn and carrots.

Step 10: Add salt to taste.

Step 11: Dish out and enjoy.