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How to preserve bamboo shoots for one year

The ways to preserve bamboo shoots for one year are: vacuum preservation, freezing preservation, sun-drying preservation, refrigeration preservation, and sand preservation.

1. Vacuum preservation

Vacuum preservation is actually to use a special vacuum bag, put the cooked bamboo shoots into the vacuum bag, and then use tools to drain the air inside. Seal it tightly to keep it fresh. Of course, you must buy a better-quality vacuum storage bag, and when extracting the air, be sure to extract it cleanly, so there will be no problem if it is stored for several months.

You can also wrap the bamboo shoots with plastic wrap first, then put them in a vacuum bag, and then add some desiccant for food, so that they can be stored longer.

2. Frozen storage

After the cooked bamboo shoots are drained, put them directly into a fresh-keeping bag or a fresh-keeping box and freeze them. If you put it in a fresh-keeping bag, remember to tie the mouth of the bag tightly, and the fresh-keeping box must be tightly sealed. You can also pack it into bags or boxes according to the number of bamboo shoots. When you want to eat, take out a portion and just defrost and cook it directly.

3. Refrigerated storage

Smart refrigerators will have a refrigeration and preservation function, so if the cooked bamboo shoots will not be eaten in a short period of time, they can also be placed in the refrigerator for refrigeration and preservation. When refrigeration and preservation, it is recommended to use fresh-keeping bags or fresh-keeping boxes, and then divide it into bags or boxes according to the quantity. This way, you don’t need to take out all the bamboo shoots every time you eat, and you can keep other bamboo shoots fresh. Taste.

4. Dry and store

If the bamboo shoots are not cooked well, then directly expose the cooked bamboo shoots to the sun to dry out all the moisture, or put them in the oven Bake it dry and turn it into dried bamboo shoots, then put it in a bag, tie the bag tightly, and leave it at room temperature.

5. Preservation in sand

Put the picked bamboo shoots on the beach with the top facing up. Then, cover the sprouts with wet sand. Place the bamboo shoots in a cool and ventilated place. Sandblast regularly to keep the room moist.