First of all, the appearance of native chicken is generally small and exquisite, not as strong as that of instant chicken. Native chicken has a delicate appearance, a slimmer body, strong meat and strong chicken in the chest and legs. Secondly, look at the comb of a chicken. The comb of a quick-cooked chicken is like a hundred things with poor qi and blood, and the color is very light, while the comb of a native chicken is bright and bright, giving people a very healthy and spiritual feeling. In addition, we should observe the mouth of the chicken. The instant chicken is stupefied and has no fighting spirit. Even if you put your hand around the instant chicken, you won't peck people. Native chicken, on the other hand, has a sharp and polished mouth, high morale and pecking. Finally, at the entrance, the skin of native chicken is very soft and thin, which makes people feel that it melts at the entrance, while the skin of instant chicken is rough and has a poor taste.