Changyuan cuisine vocational and technical college is a full-time general higher vocational college approved by the Henan Provincial People's Government and put on record by the Ministry of Education. Located in Changyuan City, Henan Province, which enjoys the reputation of "the hometown of chefs in China", it has perfect infrastructure, elegant and unique environment and complete modern teaching facilities. The college covers an area of 378 mu, with a building area of more than 200,000 square meters, with more than 1,000 students 1 1.
School-running characteristics
Under the correct leadership of the College Working Committee of the Provincial Party Committee and the Changyuan Municipal Committee, the College adheres to the school motto of "accumulate virtue and accumulate righteousness, respect teaching and attach importance to technology", adheres to the school-running concept of "running majors around industry, running majors well and promoting industry", actively serves the development of regional economy with the construction of "double colleges and universities" as the center, strives to build a high-level comprehensive new system, highlights school-running characteristics, improves school-running quality, implements the fundamental task of Lide Shu Ren, and strives to create distinctive features.
School honor
College is the national key specialty construction unit of "Cooking Technology and Nutrition", the national productive training base construction unit of "R&D and Distribution Center of Catering Food", the project construction unit of high-level professional groups in Henan Province, the key project construction unit of comprehensive education reform in Henan Province, the demonstration base of higher vocational education in Henan Province, the training base of high-skilled talents in Henan Province, the social inheritance base of intangible cultural heritage in Henan Province and the training demonstration base of rural revitalization skills in Henan Province.
Setting major
The college currently has 35 higher vocational majors, including Culinary Art and Nutrition College, Food College, Cultural Tourism College, Business Administration College, Information Engineering College and Preschool Education College. Four professional groups, namely, culinary arts and nutrition, preschool education, e-commerce and information engineering, have been initially formed, among which the culinary arts and nutrition professional group is a "double-high" construction project in Henan Province, and the "food sculpture" course is an ideological and political demonstration project of vocational education courses of the Ministry of Education.
competence
At present, there are 14 China chefs teaching in the school. There are 4 master studios at or above the provincial level, such as skill master studios and model worker innovation studios. There are 44 chefs, 24 researchers and 3 senior consultants in China. "Double-qualified" teachers account for 80%, which fully guarantees the teaching quality and school-running level of the college. Teachers and students of our college have participated in the national skills competition on behalf of Henan Province for many times, and won the gold medal 19, the gold medal 73 and the silver medal 1 10 in various national skills competitions.
Employment direction
The college deepens the integration of production and education and school-enterprise cooperation. Take the lead in establishing Henan Cuisine Vocational Education Group, and jointly establish Wei Hua Institute of Technology with Wei Hua Group, an internationally renowned leading enterprise in Changyuan. Signed agreements with Marriott International Hotel Group, Kaiyuan Tourism Group, Hilton Hotel, Dadong Catering Investment Co., Ltd. and other well-known catering enterprises, * * * established enterprise title classes, * * * formulated talent training plans, jointly carried out talent training, and implemented the "double certificate" system.