① Food business license: handled by the local US Food and Drug Administration.
② Health certificate: it shall be handled at the local health and epidemic prevention station or a medical and health institution with health examination qualification;
③ Business license: You need to obtain a business license from the Industrial and Commercial Bureau with the certificate of house lease, operator's ID card and health certificate.
④ Tax registration: You need to bring your ID card and business license to the local tax bureau to apply.
⑤ Environmental impact assessment and pollution discharge permit of local environmental protection bureau: environmental impact assessment of local environmental protection bureau, such as whether there is noise, disturbance to people, drainage, pollution discharge, and reasonable design of oil fume pipeline.
⑥ Fire protection notice: The catering industry also needs a fire protection certificate. Execute fire control instructions through the local fire department.