For a northerner, but for the pasta is very favorite, especially dumplings, I and my children are very like to eat. This is not the refrigerator is also placed shortly before the package of dumplings, usually used to eat fried, or water blanching fishing to eat, how to eat not tired. My answer is: in our northern region, basically every family has eaten frozen dumplings, especially in the Spring Festival days, due to too many dumplings, will first pack out a part of the subsequent cold to the courtyard, or refrigerator inside the storage, talking about the taste will be worse than the current package out of the almost, but the taste is certainly better than frozen dumplings too much, that frozen dumplings, exactly how long the expiration date of the validity of the dumplings is?

It's not recommended to store your own home-made dumplings for a long time, as all the ingredients are free of any additives and are not suitable for storage for a long time; secondly, if you freeze the dumplings for too long and then take them out, the taste will be extremely fresh or will be a little bit reduced, especially if they are filled with fruits and vegetables, which can't be put in for a long time.

So how many days can I freeze my own dumplings? If it is filled with vegetables and fruits, it should be eaten as soon as possible, and if it is to be refrigerated, it is recommended that it be swallowed within one month; if it is filled with meat, it is best to swallow it within three months.

When we usually wrap the dumplings, to put them into the freezer, we should first put them into a small box with a dust cover, one by one, until the dumplings are frozen and shaped, and then put the dumplings into a sealed film bag, which saves the interior space of the refrigerator.

You can usually look at the grocery store to see how long the maintenance period is, up to a year, that type of dumplings are packaged with professional tools, the whole process of aseptic detection, the preservation period can be so long.

Nowadays, the living conditions are good, the dumplings can be eaten anytime, anywhere at any time, so as to ensure that the nutrients are not lost, and all the materials are all fresh, and the people who love to eat dumplings know that, now packaged to eat small dumplings to eat up the texture and taste can be much stronger than the frozen dumplings.

Dumplings are usually very easy to eat, and when they are wrapped, they are wrapped up in more than one package and put in the refrigerator. It is recommended that they be kept in the refrigerator for a maximum of 3 months, and the longer they are kept in the refrigerator, the more likely they are to crack, and the more likely they are to taste and smell bad. The first thing you need to know is how long you're going to be able to keep your dumplings in the refrigerator.