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What do I need to do to make a questionnaire about supermarket food safety?

food safety questionnaire

food is the most important thing for people, and food safety is the first priority. Food safety is related to everyone's health and life safety. Please actively participate in the food safety questionnaire survey and help us to investigate and understand the food safety situation in the city, so as to take targeted measures to improve the food safety level in our city. As of 5.31, we will randomly select ten netizens who voted and send a surprise prize to the Chinese food channel!

[ user's information]

Name *

Your region

Gender

Occupation

Tel *

ID number *

[ Check contents]

1. Your gender?

Male

Female

2. How old are you?

Young people (under 35 years old)

Middle-aged (35-55 years old)

Middle-aged (35-55 years old)

3. What is your education?

primary school or below

secondary school/technical secondary school

university/junior college

graduate student or above

4. the State Council's Decision on Further Strengthening Food Safety Work further rationalized the food safety supervision function. The departments of agriculture, quality inspection, industry and commerce and health are respectively responsible for the supervision of primary agricultural products production, food production and processing, food circulation and catering consumption, while the food and drug supervision department is responsible for the comprehensive supervision, organization and coordination of food safety and the investigation and handling of major accidents according to law. Do you know about this? (required answer)

Yes

I have heard of it

I don't know

5. How do you feel about the food market in our city? (Required)

Rest assured

Not at ease

General

Other

6. What do you think is the biggest hidden danger of food safety?

planting and breeding

wholesale and retail

catering and consumption

others

7. What are your biggest concerns about food safety?

Excessive use of food additives (such as pigments, flavors and preservatives)

Use of genetically modified raw materials

Hygienic problems of bulk food

High residue of toxic and harmful substances (such as pesticides, antibiotics and heavy metals)

Others

8. What do you pay most attention to when purchasing food?

safety

price

packaging and labeling

brand

9. What do you think is the most important measure to ensure "food safety"? *

Strict supervision and inspection

Increase punishment

Carry out consumer education

Advocate honesty and self-discipline of producers and operators

11. Besides the date of production and shelf life, what information do you usually pay attention to on food packaging: (multiple choice questions)

Appearance

Brand, manufacturer and address

Food safety.

admit that you are unlucky

directly talk to the merchant, return the goods

directly complain to the Consumer Association and other departments

Others

12. What do you think is the most effective way to improve the food safety level?

government departments strengthen supervision and punishment

teach the public the methods to distinguish the authenticity of food, improve people's awareness of food safety

expose typical incidents, expose illegal enterprises

industry self-discipline, select the best and worst of the year, and force enterprises to strengthen quality

13. If you want to carry out publicity activities on food safety, what you want to know most is (multiple choice questions)