If the food and service of the catering franchise store are excellent, although few people know about it at first, with the increasing number of people coming to eat, many customers will think this restaurant is very good, so they will come here often in the future and become repeat customers of the restaurant. With more repeat customers, business will naturally be good. It's just that it may be a little deserted during the first opening period, because there are fewer people who can find a place, so you should do more publicity during this period and wait a little longer for more repeat customers. One of the key points is that the food and service of the restaurant should be very good, which is the key reason for everyone to choose this restaurant. If the food is not delicious or the service level is not good, I'm afraid the guests will not come again once, and the business will definitely fail.

Since it is a catering franchise store, it must have joined a catering brand. As long as the quality of this catering brand is guaranteed, the quality of food and service is definitely no problem. In addition, more and more consumers order food through the take-away platform, and even the sales of many restaurants mainly come from the take-away platform, so if we can promote the operation on the take-away platform, we can also get very good sales, which can effectively eliminate the impact of the store's location deviation. If the sales on the take-away platform are very hot, it doesn't matter if the franchise store is off-site.