Monday's menu: Stir-fried Dutch Beans, Stewed Pumpkin, Spicy Chicken Wings, Braised Tofu in Oil
Tuesday's menu: Chicken Tips in Casserole, Scrambled Eggs with Tomato, Stir-fried Spiced Dried Fish, Garlic Shanghai Greens
Wednesday's menu: Stir-fried Pork with Peppers, Silkie Egg Soup, Soya Pea and Meat Foam, Spicy Stir-Fried Carrots
Thursday Menu: Chicken Tip Casserole, Spicy Fried Shredded Potato, Tender Pumpkin, Pulled Groundnuts
Friday Menu: Braised Fish, Garlic Flower Nail, Green Pepper Potato Slices, Garlic Vegetable Hearts
Saturday Menu: Scalding Shrimp, Beef Meatball Soup, Garlic Okra, Scrambled Eggs with Cucumber