1. Complete hardware facilities:

The school has excellent teaching facilities, including several modern stainless steel stoves, a domestic professional teaching demonstration hall, a modern operation hall and a multimedia classroom for students' practice, and interactive "simulated dining room" teaching to enable students to learn.

2. Strong teaching staff:

The school has a strong teaching staff, with a professional team of "skilled, knowledge-based and expert" with cooks and technicians as the backbone.

3. School-enterprise cooperation employment guarantee:

The school has specially launched the education mode of "skills training+academic qualification certification", and students can obtain recognized technical secondary school and junior college education services through study. Through one-time study, this educational model can gain both a skill and a diploma at the same time, adding weight to higher-level employment and development.

[The course is suitable for the crowd]

You can register when you are over 14 years old

[Course content]

Chinese cooking, baking at West Point, cake decorating, western food wine mixing, breakfast snacks, coffee drinks, etc.