There are braised fish, soup steamed buns, hot mutton trotters, rock sugar red pear water, mutton steamed buns, almond tea, mutton sausage, Hu spicy soup, Kaifeng buckle bowl, fried dumplings and so on.

1. Sheep intestines, one of the Yu banquets, are made of sheep's large intestine and small intestine. According to Lao Kaifeng, most of those who used to sell sheep intestines did not have a fixed booth, but sold them along the street. In front of the burden, there was a small stove burning with chopping wood, a small deep pot for boiling soup on top of the stove, and soup, intestines and chopsticks cooked in advance were placed behind the burden. After liberation, only those who sell sheep intestines have fixed booths.

2. Braised yellow croaker, which is made of selected yellow river grass carp and small crucian carp as main ingredients, is fried, accompanied by aniseed and braised in brine soup. You didn't know that the Kaifeng snack braised fish was extraordinary until you tasted it. Everyone in old Kaifeng knows that there is a very important cooking process for braised fish. It is necessary to paste these small crucian carp with flour first, then fry them until they are golden yellow, and then cook them. The key is that this pot of old soup can reflect the distinctive characteristics and quality of braised fish, with plenty of fish and delicious soup.

3. Fried dumplings are a famous flavor snack in Kaifeng, and there are sellers in many places. Boiled buns are carefully selected and strict in requirements. Noodles should be good, meat should be good, peeled ginger and scallions should only be scallion, and aniseed noodles should also be bought and ground by themselves. In operation, we insist on chopping stuffing by hand instead of using a reamer. After the steamed stuffed bun is put into the pot, it should be poured with a layer of thin water (so it is called fried steamed buns), and the stuffing should be ground with sesame oil. When the steamed stuffed bun is put out of the pot, it smells delicious from a distance.

4. Kaifeng steamed soup dumplings, with a history of one hundred years, were founded by Huang Jishan. The existing state-owned steamed bun shop on the first floor is a famous flavor pastry. Its predecessor was "the first floor steamed stuffed bun restaurant", which was mainly engaged in filling soup buns and hanging noodles. The stuffed bun skin is clear, the color is white and soft, and the soup is oily and delicious. Sliced noodles are smooth and fragrant, thick but not greasy, sticky with the noodles, and are well appreciated by diners.

5, crystal sugar cooked pear water: crystal sugar cooked pear is cooked with red dates, Lycium barbarum, longan, large pieces of crystal sugar and other things, with brown skin and white flesh, crystal clear, sweet and refreshing, relieving cough and moistening lung, which is the best drink in dry winter.

Extended information:

Most snacks in Kaifeng are concentrated in the night market. It is said that the night market actually starts around 5 pm. There are Gulou Night Market, Xueyuanmen Night Market, Wuyi Night Market and Xisi Night Market in the west, Nanmen Night Market in the south, Beimen Night Market in the north, and other places such as Songmen and Songduyu Street have night markets.

In the past, Kaifeng snack bar was criticized for its worrying sanitary conditions and poor dining environment. With the help of "internet plus", the Kaifeng Municipal Government has built a "transparent kitchen", and the small restaurants that used to roam the streets have a fixed place. The snack bars that have been passed down for several times have changed their appearance: the front hall is cleaner and the kitchen is more hygienic, and a "kitchen revolution" around the transformation of small restaurants is quietly being carried out.

Reference: People's Daily Online-Kaifeng, Henan Province: "Kitchen Revolution" Makes Snacks "Beautiful and Clean"

People's Daily Online-Kaifeng Gulou Night Market: A Feast on the Tip of the Tongue "A Paradise for Eaters"

Baidu Encyclopedia-Kaifeng Night Market

Baidu Encyclopedia-braised fish

Baidu Encyclopedia.