Changzhou, a prefecture-level city in Jiangsu Province, is located in the south of the Yangtze River and on the bank of Taihu Lake, in the center of the Yangtze River Delta. It is one of the central cities in the Yangtze River Delta, an advanced manufacturing base and a famous cultural tourism city, and an important part of the Yangtze River Economic Belt in Jiangsu Province. Here are some delicious places in Changzhou that I brought for you. Welcome to read.

xinbei district-full of mutton flavor.

Eating mutton in Xinbei District is a food strategy recognized by Changzhou people. Meng He, Xixia Villa, Chunjiang, Luoxi, Xiaohe and other towns in Xinbei District are famous for their delicious mutton. Mutton restaurants with interesting farmers have their own advantages and unique tastes.

Have a taste

Special dishes of Yinhe Mutton Restaurant: fried mutton liver, braised mutton and mutton offal soup

Address: Zhangwancheng Mutton Village, No.76 Huanzhen South Road, Xiaohe Address: Mojiatang Guohua Mutton Restaurant, Puqian Village, Xixia Shu Town Special dishes: salt and pepper lamb chops, sheep brain tofu soup

Address: No.3 Ximo Village, Luoxi Town, New North District

Zhonglou District, and

If you want to eat authentic old Changzhou cuisine, you can go to Tianning District and Zhonglou District. There is not only the splendor of the new Changzhou, but also the memory of the old Changzhou. Go to Shuangguifang in Zhonglou District, taste the long-standing stories, and taste the classic Changzhou flavors such as traditional famous snacks, braised pork, braised paddle, Lanling fire eel, glutinous rice lion's head, net oil roll, crystal shrimp, etc. Only after eating them can you really be considered to have been to Changzhou!

Have a taste of dried radish in Xinzha. "There is a strange thing in Changzhou. Dried radish is a kind of appetizer." Authentic Changzhou dried radish is well-selected, adopts a unique pickling process, and is matched with a unique seasoning. The color is yellow and red, salty but not awkward, salty and slightly sweet, crispy and not spicy, very delicious, and has anti-inflammatory, heatstroke prevention and appetizing effects. Xinglong Garden Restaurant Address: the first floor of Parkson Shopping Mall, North Street (Parkson Store); Fuji Hotel, No.1 Hongmei Park Road, west of Tianning Temple Address: No.339 Jinling Middle Road, Tianning District Address: No.418-8 Jinling Middle Road, Tianning District

Wujin-a classic farm dish.

Wujin is a romantic flower blooming between the Yangtze River and Taihu Lake. Natural landscapes such as flowers, trees and birds are perfectly combined with Taihu Bay Square, Global Animation and Play Valley, China Filial Piety Garden and Zhushan Lake Town. Past leisure farms and original rural towns and villages greet visitors from all directions with a happy attitude.

Delicious recommendations include Zhaiqiao Old Goose, Furong Fresh Snail, Hengshan Bridge Louvre, Jiaze Duck Head, Taihu White Shrimp, Taihu Whitebait and Jiaodian Erhualian Braised Meat. Try Yancheng Cuisine Street Location: Wuyi South Road, next to Yancheng Spring and Autumn Paradise: Taihu Sanbai, Hengji Hotel (Yancheng Branch), Furong Fresh Snail Restaurant, Zhaiqiao Old Goose Restaurant, etc. Longtan lake Agricultural Ecological Park Address: Moujia Agricultural Tourism and Sightseeing Park, Dongcheng Bay Village, Hengshan Town (Chaoyang Road) Address: Moujia Village, Zhenglu Town

Jintan-a blessed place for health.

The lush and wonderful mountains have bred rich ingredients in this blessed land, and the tenderness of water has nourished the unsurpassed taste of ingredients. Eight delicacies in Changdang Lake, special farm dishes in Jintan and Taoist health dishes in Maoshan are all unique and delicious.

Delicious recommendation of eight fresh foods in Changdang Lake-hairy crabs, freshwater shrimps, soft-shelled turtles, mandarin fish, Anggong, white stripes, catfish and stupid fish. Try Changdang Lake Water Street, Xiangu Village Farmhouse, Maoshan Baopu Garden, etc.

Liyang-the true taste of mountains and rivers.

Liyang's special food, Yanlai Mushroom, has been on Tip of the Tongue 2. Aren't the foodies excited? The local specialties of Tianmu Lake, such as glutinous and delicious black rice, the fish head of Tianmu Lake casserole with thick soup, and the Shan Ye specialties of Nanshan Bamboo Sea, such as healthy and ecological pheasant, crispy Liyang chestnut in Huang Liang, delicious and tender bamboo shoots, are all signature dishes in Liyang area, as well as the agricultural flavor of Taihu Lake, high-quality rice, goose and lichen.

Try Wang Xinhua Hometown Cuisine (Tianmu Lake Head Office) Address: Tianmu Lake Hotel, Wangjiawan, Liyang Tianmu Lake Tourist Resort Restaurant Address: Tianmu Lake Tourist Resort, Liyang