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Is there a practicality of high and low operating tables during kitchen renovation? Is it necessary to design this way?

The total area of the kitchen is very small, in cooking will appear more congested, must be properly designed, the first must focus on categorization of storage and organization, wall storage and organization also need to be used, put a high leg draining rack on the sink are very practical, there is space, if you have to be able to conveniently put on the hanging cupboard pots and bowls of kitchen utensils, the workbench needs to be staggered in the dishwasher and shredded potatoes will be more comfortable. When it will be more comfortable, you can also put multi-functional kitchen supplies into the kitchen, if the total area is considered small, you can do an open kitchen, so that the kitchen and restaurant connected to the space will appear more relaxed.

In the design of small homes, the kitchen station location in particularly small, the total area of the restaurant is also particularly small, you can consider the open kitchen design, so that the kitchen and the restaurant connected, can look like this space is more loose, this design is more suitable for a long time without cooking home, if a long time to cook open kitchen kitchen fumes key is difficult to avoid.

How much workbench is very practical this small kitchen design, can make out of the whistle area slightly lower, cooking fried vegetables do not need to rack underhand, so that the arm will not be sore, and then can make out of the water lees area slightly higher, then in the bowl or cut potatoes shredded when you can straighten the back of the human body, the waist will not hurt, whether it is a little bit of the kitchen or a small kitchen how much workbench is a very necessary design. Necessary design.

Hanging cabinet is very strong, if the kitchen area is particularly small, you can choose to do a row of hanging cabinets above the head, hanging cabinets can be put in some bowls and pans and other kitchen supplies, but also to put food and other emergency objects, the unnecessary things have been organized in the hanging cabinets, so that it looks like the kitchen is very neat.

After the kitchen renovation, remember to install a high leg draining rack on the top of the lees, because the kitchen is not big, there is no place to put a sink dishwasher or dishwasher cabinet, at this moment in the lees above the lees to put a leeching rack will solve a lot of problems, not only will not occupy the lees in the cabinet counter space, but also able to realize the leeching rack its value.

I think a smaller kitchen must be this kind of plan and design, with their own two hands to install a kitchen you like, you can do a delicious meal.