Catering products refer to food products such as dishes, food and drinks provided by catering enterprises. It is not only a simple food production, but also an important part of the marketing strategy of catering enterprises. Creating products with good export feeling, unique taste and reliable quality can effectively enhance the reputation of restaurants and customer satisfaction, thus turning customers into loyal fans.

as the core of catering products, the selection of ingredients and processing level are the key. In the fierce competition market, catering enterprises must constantly innovate and strive for perfection. Only by making every dish to the extreme and giving full play to the characteristics of raw materials and the advantages of cooking skills can customers leave good memories in the joy of enjoying food.

besides delicious products, catering enterprises also need to pay attention to service experience. From the restaurant's atmosphere, the waiter's polite service, to the suggestions on the collocation of dishes and the detailed handling in the dining process, it is necessary to continuously improve the service quality from the customer's point of view. Only by showing sincere concern and care for customers in details can we gain customers' recognition and spread word of mouth, thus realizing the moist development of catering enterprises.