This is true. Most Japanese restaurants in China use semi-finished meat, which is because it is convenient to operate. Of course, some of them are all processed by themselves, but only a few!

This is true. Most meat products used in Japanese restaurants in China are semi-finished products, which is because it is convenient to operate. Of course, some of them are all processed by themselves, but only a few! This is true. Most Japanese restaurants in China use semi-finished meat, which is because it is convenient to operate. Of course, some of them are all processed by themselves, but only a few! This is true. Most Japanese restaurants in China use semi-finished meat, which is because it is convenient to operate. Of course, some of them are all processed by themselves, but only a few! This is true. Most Japanese restaurants in China use semi-finished meat, which is because it is convenient to operate. Of course, some of them are all processed by themselves, but only a few! This is true. Most Japanese restaurants in China use semi-finished meat, which is because it is convenient to operate. Of course, some of them are all processed by themselves, but only a few!