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The catering industry under the epidemic situation is in a downturn. How to save yourself?

In this context, the catering industry should be an online sales channel, and increasing revenue can help itself successfully. We should know that the epidemic situation in China is extremely severe, and many provinces have broken out in different degrees of epidemic infection, and the catering industry has shown an unprecedented downturn under this epidemic situation.

it is undeniable that the epidemic has a great impact on the catering industry, because people will be quarantined after an outbreak in a place, and the catering industry will get worse and worse because of the decrease in the flow of people. If you want to save yourself successfully, you must open the online sales function, because many people like to shop online now, and people will also use their mobile phones to buy various products during the quarantine period under the influence of the epidemic. Opening online sales channels in the catering industry can achieve self-help

Opening online sales channels in the catering industry is to make good use of online social platforms, and then restaurants can provide a food sales service in the form of point-to-point or point-to-face, which can not only improve the service level, but also reduce the flow of people. In addition, people now like to express their personal opinions on social platforms, so in this case, restaurants can be fully integrated into social platforms for online sales. After all, people need to eat even under isolation, so this way can minimize the losses of restaurants and achieve self-help. Summary

Generally speaking, the domestic epidemic has a great impact on every line and industry, especially on the domestic catering industry. If the traditional offline mode is affected by this epidemic, it will definitely close down, so all stores in the catering industry should keep pace with the times and open online sales channels, but this channel will increase the labor cost, which will lead to a decrease in the profits of restaurants, but in this case it is better than restaurants.