1. Huimian Noodles: Pasta originated in Nanyang, Henan. It is made of pig bone soup and beef soup into a rich soup base, plus meat slices, eggs, vegetables and other ingredients. It has a unique flavor and is very delicious.
2. Henan cuisine: Henan traditional catering culture, with unique and light taste, mainly steaming, boiling, roasting and frying. Seasonal ingredients are fresh, nutritious and healthy.
3. Yima sesame seed cake: a traditional snack originated in Sanmenxia City, Henan Province, with thin skin and many fillings. It is made of minced pork and gluten as main raw materials. After frying, it tastes crisp and has a delicious oat flavor.
4. Henan sesame seed cake: it is a special snack in Henan, with crisp skin and soft inside and fresh filling. The ingredients are pork, dried bean curd, eggs, chopped green onion, and sesame seeds. It tastes great.
The above cuisines are just a few representatives of Henan cuisine. Henan cuisine is very rich and varied, and there are many other delicious snacks!