According to the query of the Kyushu Drunken Catering Network shows that the Northeast chestnut fruit is large, the outer skin is brown, the internal meat is delicate, sweet and savory flavor, taste is very fresh, the Northeast chestnut is particularly suitable for doing sugar fried chestnuts, chestnut roasted chicken, etc. Cooked chestnut sticky, hot and very suitable for the winter, simply don't be too fragrant, so the Northeast chestnut is tasty.