Coffee experience 1
What's the taste of coffee? I always hear about it. It is called "coffee" in English.
All I know is that it is bitter and brown. Coffee is a foreign word, homophonic. So this word is easy to remember.
Just as China people like tea, foreigners like coffee. I remember that the foreign teacher who gives us oral lessons often writes coffee/two yuan a cup at the door of her office. I was a little curious, but I didn't buy it.
I wonder if there are any classmates who buy coffee? Maybe, the coffee is there. So I know it better.
Knowing the story of the origin of coffee, I also know that it is not easy to make coffee in oral class. It seems that there were very few people drinking coffee in China at that time. But now it is found that more and more people in China are addicted to coffee, and foreigners like to drink tea. As long as you have a look, it is not difficult to find a special coffee shop, a hall with tea and coffee. There are many families in our small city. Today, my friend invited me to drink this for the first time in my life. The first bite feels bitter, although there is sugar in it. But slowly, I think this thing tastes good.
Drink a few more times and you'll like it. Maybe I'm used to pain. The more bitter the bitter gourd, the more I like it.
I don't like sweets. Although I didn't know how to taste coffee at first, I found that when every spoonful is sending bitterness, in fact, every bit is sending sweetness to myself. So my feeling about drinking coffee is far from the word bitter. There is indeed a feeling of getting better.
Drinking coffee is like the bitterness of life. Don't add too much sugar. Only slowly can you taste the fragrance.
Drinking coffee is like the bitterness of life. Don't add too much sugar. Only slowly can you taste the fragrance.
Drinking coffee is like the bitterness of life. Don't add too much sugar. Only slowly can you taste the fragrance.
Good coffee needs no company. Smart people invented cows driven by sugar and money, but forgot that when they added other things, they were not faced with coffee but with a cup of dirty liquid.
A cup of coffee makes your mood settle down in the swirling vortex. Only my mood floats to the surface, and what sinks to the bottom of the cup is my extravagant hope.
The first cry means that the landing and growth of another creature is a painful process. What does it mean that Qian Fan is beautiful everywhere? The entrance of a good cup of coffee is bitter, and the process of tasting is like trudging on the road of life. The last thing left in our mouth is a little sweetness, which will always remember the bitterness in our hearts. In that mellow, we found ourselves again.
The experience of coffee II
Like tea culture in China, coffee culture also contains rich history and connotation. Arabs first dry and cook coffee beans, and then drink the juice of coffee beans as stomach medicine, thinking that it can help digestion. Later, it was found that coffee also had a refreshing effect. Because Islam forbids believers to drink alcohol, coffee is used instead of alcoholic beverages, which are often used as refreshing drinks. /kloc-After the 5th century, Muslims who went to Mecca brought coffee back to their places of residence, and coffee gradually spread to Egypt, Syria, Iran and Turkey. Thanks to the Ottoman Empire in Turkey, coffee entered the European continent. Because the coffee-addicted Ottoman army went west to the European continent and stayed there for several years, when the army finally retreated, it left a lot of materials, including coffee beans. People in Vienna and Paris developed European coffee culture with these coffee beans and the cooking experience gained by Turks.
Generally speaking, the characteristics of western coffee culture are enthusiasm, unrestrained, free, concise, casual, fast and convenient. Romantic French coffee culture is an elegant charm, romantic mood and comfortable feeling of enjoying life. This is also a traditional and unique coffee culture. Coffee is not only a drink for them, but also contains rich cultural connotations. Cafes all over the city and countryside are symbols of the French way of life. It seems that the French pay attention not to taste, but to environment and mood. They are willing to buy a small cup of coffee at the price of a pot in the lively market outside, enjoy it slowly and carefully, read books and newspapers, and talk about it in Kan Kan. A "bubble" is most of the day. American coffee culture is excusable. When Americans drink coffee, it's like playing a game that doesn't need rules. Let nature take its course. Europeans brew coffee, but Americans despise it. Americans drink coffee freely, and coffee goes deep into their lives. Americans can hardly live without coffee 24 hours a day. Therefore, the United States is the country with the largest coffee consumption in the world. Generally speaking, Americans live a busy and stressful life. They often have a big pot of electric filtered coffee and drink it from morning till night. Because there is more water and less coffee, the taste is particularly weak. So many people criticize American coffee for being really bad. The United States is the largest exporter of instant coffee, but not many people drink instant coffee in the United States.
Enthusiastic Italy has two things worthy of tourists' attention, namely men and coffee. There is a famous Italian saying: men should be like good coffee, strong and full of enthusiasm! The characteristics of Italian coffee are reflected in its English name, which is a fast word; Do it in ten seconds and drink it quickly, because there are only two or three mouthfuls. Generally speaking, the first thing Italians do after getting up is to make a cup of coffee. Men and women drink almost from morning till night. In order to cooperate with the special function of instant coffee extraction in Italian coffee pot, Italian coffee beans have the longest frying time in the world.
Central and northern Europeans are less enthusiastic than Italians and less romantic than French. They drink rationally and moderately, just like their national characteristics. From Austria, Switzerland, Germany, and even several Nordic countries, the habit and taste of drinking coffee can be said to be similar, and the taste belongs to medium concentration. They usually make coffee at home, and the most commonly used is a simple electric coffee pot at home. In recent years, the average coffee consumption of the people in the four Nordic countries has been among the top four in the world.
According to historical records, coffee was first planted successfully in Taiwan Province Province when it entered China in 1884. In the 10th year of Guangxu (AD 1884), an English tea merchant found that the climate in Taiwan Province Province was very similar to that in Central and South America, and thought it was a good place to grow coffee. As a result, the businessman introduced 100 coffee trees from Arabia and planted them in Taiwan Province Province, becoming the "originator" of Chinese coffee, which opened the prelude to the development of coffee in China. The earliest coffee cultivation in Chinese mainland began in Yunnan. At the beginning of the 20th century, a French missionary brought the first batch of coffee seedlings to Binchuan County, Yunnan Province for planting. At present, there are coffee trees planted in Guangdong, Guangxi, Yunnan, Taiwan Province Province and Xiamen, Fujian, which were introduced more than 0/00 years ago, that is, the so-called "Chinesecoffee". In the next hundred years, coffee cultivation in China, a vast country, was only "bit by bit".
What are the Chinese and English labels for American coffee imports?
There are too many, and there are several kinds of menus, such as KFC fast food, whitespot and other more formal meals, the preparation of inviting guests at home, and the ordering of steakhouse, which are all different.
Lemonade, ice water, hot water, appetizer, main course, dessert, and wine for formal occasions. Generally, in addition to three meals, some restaurants will also provide brunch on Sunday to serve people who get up on Sunday night.
There are staple food, salad, drinks or coffee when eating dinner.
Generally, restaurants don't sell alcohol. Unless they have a license, they can sell beer and all kinds of alcohol.
Coffee refills are usually free.
When you go to a bar, you should bring a photo certificate for inspection. According to the regulations, you must reach the legal age to buy or drink alcohol.
Ordering method: the arrangement of the menu can be divided into table D; Hote) and lacarte (a; A la carte) two kinds.
The former menu includes "dinner", "lunch" or "main course of the day". Special, boss; S special) and other words.
This type only needs one main course, all kinds of side dishes and snacks, soup, salad and dessert.
Coffee experience 3
I like coffee for many years. At first, I liked deep-roasted coffee, especially Mandenin produced in Tawa Lake, Aceh Province, Indonesia. The rich and mellow expression was my favorite. Every time I go to Indonesia, I will go to the "Niuda" cafe, order a cup of coffee, chat with my boss, and bring back many batches of beans.
Over time, I gradually fell in love with coffee that can show the original flavor of Youdou, and Ye Jia Shefei, who was lightly sun-dried, naturally became a new lover. (PS: Roses are very popular in summer, but they are too expensive. )
As far as the understanding of coffee is concerned, as long as it expresses the specific geographical conditions and microclimate, it is clean and tasteless, and it will be very pleasant to drink.
For Starbucks, its passenger flow is huge, and the amount of beans used can be imagined. First of all, the consistency of different batches of baking is considered, and consistency is also one of Michelin evaluation criteria. Deep bean baking is the simplest and most effective way with relatively low technical content, and the source of deep bean baking is relatively stable.
If it is lightly roasted, can the raw bean supply chain meet its huge demand? Starbucks will never let its supply chain be affected by the age of available shallow baked beans. Light baking, its production process requirements are relatively high, while the workload and production cycle increase, in order to ensure the yield, production efficiency will be reduced. The additional costs brought by these disadvantages will inevitably be passed on to consumers.
Sult must have weighed the pros and cons and adopted deep baking as the safest way. Of course, when the third wave of coffee matures, it is definitely no problem to take out some stores and launch several shallow baked beans.
For the current coffee take-out, Ruixing's participation has made coffee take-out in full swing, and other giants have to face it.
But for consumers, take-away coffee has passed the best tasting period.
The most terrible thing is that today, with more and more attention paid to environmental protection in the world, the environmental cost of take-away coffee against the trend is really heartbreaking.
Coffee experience 4
Some people say that drinking coffee is petty bourgeoisie, some people say that drinking coffee is romantic, and some people say that drinking coffee is just for pleasure. Whether cooking or brewing, the way is not important, what matters is uniqueness and uniqueness. Literally, when you sip coffee with two mouths, that is, the upper lip and the lower lip, the coffee tastes like coffee. The best coffee is produced in Jamaica, North America. Drinking coffee is a realm. Coffee is just a symbolic thing, which may be related to Africa. There are many disappointments in life. After boiling, we gradually know the taste of life and find that we should stay away from right and wrong.
A cup of coffee tastes different for different people. Coffee is an article, we should slowly taste her feelings and grandeur. It is the beauty of human color. Coffee is about mood. Coffee was introduced into China from abroad. Not as good as Chad in China, but it is also liked by gentlemen. For me, coffee is just a mood. I will think of her when I am in a good mood and ignore her when I am in a bad mood. I remember that I went to Nanjing Road in Shanghai for coffee because many netizens were together, and I didn't taste her at all. On the second trip to Shanghai, Hongmei personally cooked me a cup of coffee brought back from Italy. The taste is particularly unusual, because the elegant posture of the room owner, Hongmei, came to me enthusiastically. Needless to say, I had a desire to drink coffee. I stirred it slowly with a spoon, and that cup of coffee was really delicious. I have been tasting the sweetness of that cup of coffee all these years, not that the coffee of the owner is good, but that I feel the sincerity of the owner! More is to feel her personality!
When husband and son are not at home, they will make a cup of coffee and hold a good book to taste slowly. My humble room is my quiet place, the peach blossom garden in my heart and my most beautiful spiritual home. That pot of orchids, that pot of anchovies, and calligraphy and paintings sent by celebrities make me feel a little tired, a little tired and a little lonely, so that I can calm down and have a rest and sort out my confused thoughts. Slowly sipping coffee, thinking of the warmth of the owner, Hongmei, resisting the temptation in the world of mortals and spending the most difficult stage of life. Coffee is a warmth and friendship.
Inadvertently, I always think of the netizens who are together. Slowly, all the troubles and unhappiness were diluted by a cup of coffee. . . . . .
Many times, coffee is lonely. She is like a lady in a boudoir, waiting for someone who is destined to meet, know and cherish each other. Coffee born to love; The best coffee is that people who know the taste exist in the world; We drink coffee everywhere, just eager to drink with people who know the taste?
Coffee is a yearning. Because what I drink is not coffee, but a yearning. More often, I just have a drink and I'm not in the mood to drink. Watching the coffee in the cup boil slowly and curl up, I can let go of my thoughts. Sometimes I don't think about anything, just watch quietly. In a city built of reinforced concrete, drinking coffee is not a luxury, but a state of mind. Rushing into a cup of coffee and holding a book, such a day is also very bleak. Like most women, my lonely heart will never pity the same lonely coffee except to soothe my increasingly numb taste with coffee. Have a cup of coffee alone and see life through the coffee in the cup. Fame and fortune are fleeting. If you look down, look down again.
Life is short and there are not many days to come. Becoming a net friend and friend is also a kind of fate.
Daily life is like a cup of strong coffee, full of fragrance. Romantic and comfortable. The delicious taste is endless. Coffee is not a luxury, luxury is whether you can have a good mood!
Coffee experience 5
Many times, I like to have a cup of coffee alone in a quiet shop.
The mellow liquid soaked my lips, leaving a faint fragrance brewing in my mouth. It took a long time for it to slowly flow into the small intestine along the esophagus and then into the atrium. Bitterness is always on my lips. The longer the brewing time, the stronger and more bitter the coffee.
Savor coffee, in a sense, just like our growth. The older we grow up, the more setbacks we suffer.
If I had a choice, I would definitely choose not to grow up in this life, never. I have no choice to escape, because I am afraid. But because I don't want to lose it.
At that time, I lived like a princess, had the same dream, and didn't understand the cruelty of reality. I have always believed in fairy tales, blindly fantasizing about the appearance of "Snow White", believing that there will be a hundred flowers blooming one day ... I also remembered our youth and ignorance. Looking for cicadas in rainy days, drenching themselves into "soaking chickens"; At noon in midsummer, cover yourself with a cotton-padded coat and play house games; On snowy days, regardless of the cold, I insisted on sleeping in my own igloo. After a long time and much experience, I realized how naive I was before, and I realized that fairy tales could never appear in real life.
Growth is bound to come at a price. The pain of growing up made me lose my innocence, but I really don't want my innocent heart to fall into this abyss.
That is me. Looking at my dear elders, I always thought they would be happy all their lives. However, menstruation's divorce shattered this ridiculous idea, and my parents' quarrel made me sensitive and fragile. Even if love is so cruel, I still have an eternal love, and that is affection. For me, my parents are willing to sacrifice their happiness. For me, no matter how hard and tired my parents are, they all bear it silently. For me, my parents never chose to give up, no matter how many setbacks and blows they suffered.
I think this may be the smell of coffee. A good cup of coffee is not only bitter, but also full of fragrance.
Even if the coffee is bitter, I can always finish it in one breath, and even add more coffee beans to make the coffee stronger; Even when I grew up cruelly, I never chose to give up. I still pursue it unremittingly. I fell, and I will continue to stand up. I understand that this is the true meaning of life, the frustration and beauty in life.
Now, I still like to sit alone in a quiet place, make a cup of strong coffee for myself, savor it carefully and feel life.