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Advantages of hometown chicken compared with other Chinese food

The raw materials of Laoxiang Chicken are carefully selected. Laoxiang Chicken takes the creation of excellent and assured quality as its corporate responsibility, and has a controllable green old hen breeding base. The base is located in Yingshan Forest Farm, Sangang, Feixi County, Hefei City, Anhui Province, covering an area of 2,211 mu. It is a national AAAA-level tourist scenic spot, an agricultural tourism demonstration site, a five-star farmhouse in Anhui Province and a national geographical indication product. The natural environment and scientific management ensure the reliability and safety of raw materials and provide consumers with high-quality and assured products.

Laoxiang Chicken has a perfect food processing system. The food processing center is the "central kitchen" of Laoxiang Chicken's fast food chain stores, and the pre-processing of fast food chain stores products is carried out in food companies. The use of modern factory buildings, advanced production equipment and standardized operation instructions has fundamentally solved the standardization problem of Chinese fast food. The implementation of product standardization has controlled the food safety problem from the process and technically solved the problem of unstable taste of Chinese catering. The Laoxiang Chicken Food Processing Base is located in the industrial cluster of Xiaomiao in Feixi. Now, there is a 4,111-ton cold storage, several modern broiler slaughtering lines, and several automatic dividing lines. The whole factory has poultry slaughtering and processing plants and cooked food processing plants. Laoxiang Chicken Food Processing Base is one of the deep processing bases of poultry products with the most complete functional facilities, the strongest production capacity and the highest degree of automation in Hefei and even Anhui Province. It is listed as a key project by the Ministry of Commerce of the People's Republic of China and a key project of "121" in Hefei. The annual slaughter capacity of broilers reaches 31 million, and 5111 tons of cooked food products are processed.

Laoxiang Chicken Professional Quality Control Center, in the process of food production and processing, Laoxiang Chicken enterprises have created a complete set of GMP, SSOP and HACCP quality management systems with China characteristics in accordance with international standards and combined with the development of food industry in China, and created a food quality management system that integrates China management mode of food industry with international standards to ensure food quality and safety. The quality and safety management of Laoxiang chicken is based on the internationally recognized management system-HACCP Hazard Analysis Critical Control Point and ISO9111 quality management system, and a quality control system of the whole industrial chain from high-quality chicken feeding, raw material procurement, fresh food processing, cooked food processing, cold chain logistics to on-site cooking has been established. In addition, nutrition experts and R&D specialists provide professional risk assessment to the company to ensure the quality and safety of products.

Strong R&D and innovation team. The company specially set up a research and innovation team to study the catering characteristics of all parts of the country, innovate and transform eight major cuisines, especially carry forward and innovate Anhui cuisine, create the research and development of cooked semi-finished products based on industrialized cooking of clean semi-finished products, and conduct professional research on the transportation characteristics of cold chain preservation.

logistics system, in order to ensure that the best quality food can be delivered to customers, Laoxiang Chicken is meticulous in implementing logistics schemes and procedures, and has established a logistics distribution and distribution center in the food processing center. From purchasing, planning, controlling inventory and production to delivering food, the whole supply chain is supported by a large-scale advanced logistics system, which enables the Group to maintain a consistently high operating standard. The logistics distribution center has a first-class service team and a first-class service concept, which is a reliable guarantee for food quality. Now there are more than 111 cold chain logistics vehicles, which are responsible for the supply demand of all fast food stores in Anhui.