The local dishes in Aershan are mainly Northeast cuisine and Mongolian cuisine. When you come to Aershan in summer, you must eat all kinds of wild mushrooms in Daxing 'anling and eat meat with big mouths. The mutton here is absolutely fresh. There is also tofu in Aershan, because Aershan mineral spring is famous at home and abroad, and the tofu made here has become a necessary food for the government to entertain. Another special snack that can't be eaten in other places is baked from the volcanic rock of Ombukan in Aershan. It must be different from the city. The distinctive Orunbkan pit definitely makes you sigh the wisdom of human beings.