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Detailed Rules for the Safety Work of Kindergarten Canteen Staff

Detailed Rules for the Safety of Personnel in Kindergarten Canteen 1

1. Cleaning and nursing

1. Responsible for the cleaning and hygiene of the activity room, bedroom, bathroom and contract area of this class.

2. Accept the guidance of health care personnel, strictly implement the sanitation and disinfection system, and disinfect the articles for children after cleaning (the disinfection time is: steam for 15 minutes, water for 15 minutes (after boiling), and disinfectant solution for 31 minutes), and master the sanitation and disinfection skills and methods skillfully.

3. Strictly implement various safety systems, observe carefully at ordinary times, and eliminate all kinds of accidents.

4. Open the window for air at any time to keep the indoor air fresh and full of light.

5. Clean the table with sterilized water before eating, prepare the tableware, add meals at any time according to the children's appetite, do not urge the children when eating, meet the needs of each child as much as possible, and be responsible for cleaning after eating, so as to ensure the food intake of all children and the safety of children who have not walked, and prevent children from carrying heavy tableware.

6. Create a quiet and tidy sleeping environment, and keep warm and ventilated according to the seasons. Make the bed, and carefully check whether there are any items under the quilt and mattress that affect the safety of children.

7. Ensure that children have enough drinking water with appropriate temperature according to the season, and pay attention to remind children to drink water.

8. Do a good job in site layout and sports equipment preparation for children to carry out sports activities, check children's clothes and shoes before exercise, prepare dry towels for children to wipe sweat, and take care of frail children individually.

9. Help children tidy up their clothes, and increase or decrease their clothes in time according to the weather and activity. Do a good job in heatstroke prevention, cooling, cold protection and warmth preservation.

11. Check the situation of children's clothes after defecation, and deal with them in time and wash their clothes after defecation. Guide and urge children to wash their hands before and after meals, and help children develop good living and hygiene habits.

11. Under the guidance of health care personnel, provide scientific care for weak and obese children.

Second, cooperate with teaching

1. In teaching, regional activities, outdoor activities and life activities, put understanding, respect and acceptance of each child first, and guide children's development on this basis.

2. Educate and study the children in this class with the teachers, arrange the children's daily life reasonably, reduce the waiting phenomenon of excessive links, and infiltrate education into the daily life. For example,

(1) instruct children to put on and take off their clothes, learn to fold clothes according to the requirements of pictures and nursery rhymes, and put them in a fixed place.

(2) Instruct the students on duty: distribute tableware, clean tables, take care of natural corners, and tidy up sports equipment.

(3) Instruct children to follow the wall decorations and footprints when going to the toilet, so as not to be crowded, and to defecate in the pool.

(4) instruct children to take good care of desks, chairs, doors, windows and wall decorations, and save water.

(5) Spend as much time as possible in activities and games with children.

3. according to the needs of teaching and games, work with teachers to buy toys, decorate walls and design and make materials for activity areas. Check the class materials frequently, and add and maintain them in time.

4. Cooperate with teachers to guide children in teaching activities and protect their safety. Assist teachers to do a good job of individual children.

Third, the storage of articles

1. Be responsible for keeping the equipment of the class, playing with teaching AIDS, and registering and counting them frequently. Once it is lost or damaged, it shall immediately notify the relevant personnel to handle it accordingly.

2. Take care of children's clothes and supplies to prevent them from being lost and confused.

3. Check the water, electricity, doors and windows before leaving the park every day to ensure safety.

Fourth, daily work

1. Before and after the start of school, comprehensively clean (sweep) indoor walls (windows), utensils, teach toys, dry bedding, and accept property.

2. Wash sheets and pillow towels once a month.

3. Dust, clean windows, wash toys and utensils once a week.

4. Disinfect the ultraviolet lamp for 31 minutes every morning, mop the floor once after meals and before and after leaving the garden, disinfect the water cup once in the morning and once in the afternoon, disinfect the towel once a day, and wipe (sweep) the door, window, table, chair and floor with dirt.

5. Cooperate with teachers to carry out teaching activities, games and sports activities every day.

6. Take an active part in political study and business study.

7. Use the time to pick up and drop off children to have a brief communication with parents every day.

8. Assist the staff in the clinic to do a good job of vaccination for young children. Detailed rules for the safety of the staff in the kindergarten canteen 2

1. Education and teaching

1. Make a plan carefully: according to the "Regulations for Kindergarten Work", kindergarten training objectives and garden affairs plan, follow the law of children's physical and mental development, and combine the characteristics of children in this class to make a plan for the protection of children's development, and create an educational environment (wall decoration, activity area, home contact bar, children) that is suitable for children's development. Put the materials (finished products and semi-finished products) in the activity area and outdoor activities materials according to the target.

2. Do a good job in teaching anticipation every day, including activities anticipated in the morning:

morning activities, life activities, educational activities, regional activities and outdoor activities; Anticipated activities in the afternoon: life activities, game activities, regional activities, outdoor activities.

Activities should include the following elements:

① Before the activities, children's development in this area should be known to understand their original level;

② Solutions to major and difficult problems related to this discipline;

③ Material delivery and activity guidance should be graded to suit children with different abilities and levels.

3. Careful observation and evaluation:

① At the beginning of each semester, make a basic analysis of each child on the basis of careful analysis and formulate individual educational measures. Observe, record and evaluate individual children in a planned way every week.

② Every day's life is an educational content, and it is good at seizing the educational opportunity to generate valuable educational activities, so that children can be confident, happy and develop in the activities.

4. Seriously summarize: analyze and think about special cases in education and teaching every week, and write an educational note or reflection, including: children's behavior, children's discovery, teachers' guidance, analysis, evaluation and measures.

5. Earnestly perform duties: fully undertake all kinds of teaching work, combine education with games, organize children's life activities, pay attention to infiltration education, and promote the development of children's abilities in all aspects.

Second, treat children

1. Love children: care for children, treat every child equally, and allow differences between children without discrimination or preference.

2. Understanding children: Understand not only their age characteristics, but also their personality characteristics and psychological needs. Teachers think and want to stand in the position of children.

3. believe in children: believe that children have great development potential, let them go to activities and attach importance to children's independent activities. I believe that every child has a positive heart and encourages children to give priority to positive and positive evaluation.

4. Respect children: respect children's age characteristics, personality characteristics, hobbies, and do not damage children's self-esteem.

5. Make friends with children, often chat with children, be good at touching children's bodies with emotional actions, and encourage children to contact themselves actively.

6. Protect children: Teachers are always with children, and all kinds of measures to protect children should be taken into account in their daily lives to prevent them from doing dangerous things and ensure their safety.

3. Teaching scientific research and learning

1. Participating in the project: On the premise of ensuring normal education and teaching, every teacher should participate in teaching scientific research and explore the research content in children's daily life.

2. Good at learning: Old teachers pair up with young teachers, study materials and pay attention to young children. Design and discuss before the activity, and exchange and discuss after the activity. In the business study time, study the theoretical knowledge of preschool education seriously and record it in detail.

Fourth, daily work

1. Make the education work plan and the contents of the parents' garden for next week according to the analysis of the development of children this week every Friday, and prepare the teaching and game materials for the next day one day in advance.

2. Adhere to the cultivation of children's daily routine.

3. Hold 1-2 parent-teacher conferences every semester,

4. Parents' Garden: monthly educational goals, parenting knowledge, information and feedback, etc., and change it once a month; Can be replaced and adjusted in time according to the target and the actual situation of the class.

5. Arrange song and dance, entertainment and sports programs to participate in festival celebrations every year, so that every child can participate in the activities and have the opportunity to express himself.

6. Undertake 1-3 public teaching tasks every year, dare to analyze yourself, and constantly improve in "participatory training".

7. undertake the task of guiding the internship of kindergarten teachers and students. Detailed rules for the safety work of personnel in the kindergarten canteen 3

1. Logistics personnel should wear working hats and work clothes during working hours, do not wear ornaments during working hours, do not wear slippers and vests during working hours, and take off their work clothes when leaving the operation room.

2. Cooking staff should do six things: wash hands frequently, take a bath frequently, cut nails frequently, have a haircut frequently, wash clothes frequently and change work clothes frequently.

3. The raw materials of meat and vegetarian food should be covered, containers and utensils should be strictly distinguished, and clearly marked, positioned and placed. The refrigerator should be used separately for raw and cooked food, and cleaned once a month.

4. Keep the dining room clean and tidy: keep the floor and wall clean and sanitary, keep the operation table clean and tidy, and keep the doors and windows bright. Prevent food pollution and ensure food safety.

5. Tableware, cookware and utensils should be disinfected strictly according to the requirements. It is required that "the knives are stainless, the boards are mildew-free, and the processing countertops and rags are clean". Tableware should be washed, disinfected twice and thrice every day, disinfected by steam for more than 51 minutes, and kept clean and stored on a special rack. Always pay attention to meals.

6. Strictly implement the operation rules of "one pick, two washes, three soaks and four cuts": the meat and vegetable foods should be cleaned in different pools, and the cleaning pool should be kept clean and hygienic. Before cutting and blending vegetables, they should be washed and soaked for more than 11 minutes, and then fully washed. The cleaning and cutting and blending processing must be carried out in special (vegetables, meat and aquatic products) cleaning pools and operating platforms.

7. You are not allowed to take or bring food and other items in the canteen without permission. When sharing food, you are not allowed to eat indiscriminately or intercept food without permission. The sharing of food is fair and reasonable, without regard for human feelings and specialization.

8. Cooking personnel should operate according to the standard, ensure that children's nutrition is balanced and reasonable, and achieve good color, fragrance, taste and shape, and pay attention to the combination of vegetarian food and dry and wet food. Every meal should have one vegetarian food, one vegetarian food and one soup, and the staple food is rich and varied.

9. Accurately grasp the number of children's attendance, prepare meals according to people and quantity every day, and do not give children leftovers, and strictly implement the system of keeping samples of meals.

11. Strictly implement safety operation procedures. Before using cooking equipment every time, safety inspection must be carried out, and no safety hazards are found before operation. Turn off the gas in time after work. The canned gas should be placed 4-5 meters away from the stove, pay attention to fire prevention, and make it clear that someone is responsible for daily inspection.

11. The canteen staff should remind non-cooks that it is forbidden to go in and out and bring children into the canteen, kitchen and warehouse.

12. The health care doctor will make a substitute diet every week, and listen to the opinions of children and parents in time, so as to ensure the food intake and nutrition of children.