Haikou scenic spot closed
It's not closed yet!
From 20 10 to 20 12, crowded places such as tourist attractions, hotels, libraries, museums, art galleries, internet service places, song and dance entertainment places in the city entered a wartime state, strictly implemented epidemic prevention and control measures, and implemented normalized prevention and control measures such as booking sightseeing consumption, real-name registration, body temperature scanning, wearing masks, ventilation and disinfection, and "one meter long". At the same time, employees are required to enhance their awareness of personal protection, pay attention to their own health, do a good job in personal protection, standardize wearing masks, maintain a safe social distance, and cooperate with various epidemic prevention work.
Travel agencies and online travel enterprises should pay close attention to the epidemic situation in a timely manner, strengthen risk judgment, optimize product supply, strengthen the management of key links, resolutely put an end to sending delegations to high school risk areas, not to carry out "air ticket hotel" business to high school risk areas, and not to invite guests from medium and high risk areas to travel to Qiongzhou. The epidemic prevention and control requirements of tour guides in transportation, accommodation, catering, sightseeing and shopping. Strictly implement, strengthen pre-trip investigation, strictly implement temperature measurement and hygiene standards, and wear masks. Those with abnormal body temperature and no "green code" should report to the local epidemic prevention department in time, and cooperate with quarantine, epidemic control and other related epidemic prevention work.
All hotels should conscientiously implement the normalization prevention and control measures such as real-name registration, body temperature scanning, wearing masks, regular disinfection and "one-meter line", strictly disinfect tableware, advocate non-contact ordering and checkout, suggest using public chopsticks and spoons, remind tourists to keep their distance when eating, wear masks when not eating, strengthen food procurement management, and do a good job in food epidemic prevention and safety.
A-level scenic spots in all tourist attractions strictly implement the requirements of "limited quantity, reservation and peak shifting", control the upper limit of tourist reception, and ensure that tourist information can be inquired and tracked; Strictly implement the requirements of code scanning registration and temperature measurement. And urge tourists to implement measures such as "one meter line" and wearing masks; Strengthen local health management and prevention and control measures for projects and places where people are easy to gather; Strictly implement measures to guide and guide the flow of people to prevent people from gathering in an instant. Check the itinerary and other epidemic prevention and control measures, clean, disinfect and ventilate the closed business premises in time, and strengthen the health tracking management of employees.
Strengthen the prevention and control of epidemic situation in Internet cafes, entertainment places (song and dance, games, entertainment places), cultural places and other indoor places, and take measures such as real-name registration, wearing masks, taking temperature, showing health codes, sitting at intervals, and keeping the distance above1m.