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Hotel scale

1. Extra-large restaurant: refers to a restaurant with a business area of over 3,111 ㎡ (excluding 3,111 ㎡) or a dining seat of over 1,111 (excluding 1,111).

2. Large-scale restaurant: refers to a restaurant with a business area of 511-3111㎡ (excluding 511㎡, including 3111 ㎡) or a dining seat of 251-1111 (excluding 251, including 1111).

3. Medium-sized restaurant: refers to a restaurant with a business area of 1.51 ~ 511m2 (excluding 1.51m2 and including 511m2), or with 75 ~ 251 dining seats (excluding 75 and including 251).

4. Small-scale restaurant: refers to a restaurant whose business area is less than 1.51 ㎡ (including 1.51 ㎡) or the number of dining seats is less than 75 (including 75).

Extended information:

Different kinds of restaurants have different functions.

1. Multifunctional restaurant. A large hall with the largest area and the most complete facilities in the restaurant. It can be used not only as a place for large-scale banquets, wine banquets and tea parties, but also as a place for large-scale international conferences, large-scale trade fairs and festivals.

2. Ballroom. Hall for Chinese banquet and western banquet.

3. Flavor restaurant. A restaurant that provides guests with different special dishes, seafood, barbecue and hot pot.

4. Flavor snack restaurant. Restaurants that provide cakes, snacks and other flavor foods from all over the country.

5. zero restaurant. A restaurant that provides casual ordering or snacks suitable for individual tastes.

6. Song and Dance Restaurant. It not only provides Chinese and western food, drinks and snacks, but also provides places for music appreciation, accompaniment and dancing activities.

7. western restaurant. A restaurant that mainly serves American, French or Russian meals.

8, steak house. A restaurant that provides grilled foods and famous wines for high-consumption guests.

9. cafeteria. Food is classified and placed, and guests can choose food freely after entering the hall with vouchers; There are also cafeterias where guests are free to choose food after entering the hall and then pay at the price. Food must not be taken out of the restaurant.

11, coffee shop. A restaurant that mainly serves drinks and coffee, as well as snacks, western food and fast food.

11. There are also garden restaurants, revolving restaurants, fast-food restaurants and group restaurants.

according to the form, it can be divided into independent dining room and * * * restaurant

1. Independent dining room is a separate space. It is generally believed that this is the most ideal pattern, which is convenient, hygienic, quiet and comfortable, and has perfect functions. Generally, larger houses can choose this layout.

2. The usage of * * * can be divided into two situations: one is for dining room and kitchen; One is for dining room and living room. What kind of form to choose depends on the spatial structure of the house.

According to the cooking habits of China people, the cooking fume and moisture in the kitchen are very heavy, so it is not suitable to choose the kitchen. However, many small-sized houses are limited by space, and young people don't like to cook at home. More and more people have begun to choose the form of kitchen, which is the best way to save space.