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1. Behind every successful restaurant, there are hardships that ordinary people can't stand.

2. Cooking food and beverage is not something that ordinary people can do. As long as it is done well, it is not ordinary people!

3, catering people must be down-to-earth, step by step, and continuous efforts.

4. Cooking is both successful and difficult.

5. No pains, no gains, and all the joys and sorrows of the catering industry.

6. You will gradually become a paranoid, and you can't talk without food.

7, you will be deprived of sleep, and the time is completely unstable.

8. The commitment is 111 points, and the service is 121 points.

9. Without diners, there would be a lot less delicious food in the world.

11, hope for the best, try your best and prepare for the worst.

11, thinking often transposition, the mood will naturally be comfortable.

12, a scoop of food and drink, in the mean alley. People can't bear their worries, and they can't change their happiness.

13, catering people should have a conscience and a bottom line, otherwise it won't last long.

15. It is enough for one person to understand the sufferings of the catering boss.

16. Every employee is the image spokesperson of the restaurant. Everything you say and do is in the eyes and hearts of the guests.

17, going to bed late and getting up early has become the daily life of catering people.

18, it's not easy to be a successful catering person without knowing the depth of the water!

19. Take a long view, don't look down on small money, and treat every customer sincerely.

21. The difficulty is only temporary, waiting for the eagle to soar again!

21. How can you understand my happiness when others are resting and I am on duty in the streets?

22, oil and salt sauce vinegar, reasonable deployment, ups and downs, life is full of flavors.

23. If the little things are done well, they will naturally be perfect.

24. Catering is much more difficult than I expected. Fortunately, I didn't give up. I feel I have learned a lot.

25. Don't be idle, find something to do by yourself. Opportunity lies in grasping, and success lies in hard work!

26. Who knows that every grain of Chinese food is hard?

27. Midnight Food Store, I'll wait until you close! Life has many flavors, please enjoy it late at night.

28. It is true at any time that you have food in your hand and don't panic in your heart.

29. Pay tribute to everyone who eats and drinks. Those of us who can't go home have worked hard.

31, cooking is very hard, persistence is victory, and dreams are necessary.

31. Think every day, do something every week, make progress every month, and break the year.

32. Catering is an industry that needs to work hard for a long time. We should constantly do a solid job in taste, service and hygiene, and never play empty, otherwise it will not last long.

33. We are weak, but we fight hard!

34. Perseverance is the foundation if you want details to be perfect.

35. People who do things are always serious, while those who don't do things are always perfunctory.

36. Without quality, there will be no future for the enterprise.

37. Although we are weak, we are diligent. We don't give up, but we dare to fight!

38. While you enjoy the honor and income brought by your work, you should also bear the corresponding responsibilities and grievances.

39. There is no reward in the world to encourage hard work. All rewards are only used to reward work results.

41. Service starts with details, and details determine success or failure.

41. Details come from attitude, and details reflect quality.

42. Diners should bear loneliness as well as glory.

43. Be more persistent than others, and you will create miracles.

44. Speak softly, be more efficient, be more generous, be sweeter and act faster!

45. Every one of us can't live without struggle. We need to work hard whether we study or work.

46. A boatman who is eager to save effort always aims downstream.

47. There are many such miracles in life. Things that seem more difficult than going to heaven can sometimes be achieved easily. The difference lies in extraordinary beliefs.

48. Let go of your impetuosity, your laziness, your enthusiasm for three minutes, your brain that you can't resist temptation, your eyes that you are easily attracted to anything, your mouth that you want to gossip about everything, and you should calm down and do what you should do. It's time to work hard. Sometimes after you really work hard, you will find yourself much better than you thought. Remember one sentence: The harder you work, the luckier you are.

49. As a catering person, I need to get up early every day to prepare and serve attentively.

51. If you are determined to do something, don't ask yourself and others if it is worth it.