Chinese sayings of western food names (with English attached)

Introduction: In fact, many western foods are similar to Chinese food in principle, but they are called differently. Here are the Chinese sayings of western food names that I collected and sorted out, welcome to refer to them!

Caucasian braised chicken chops and chopped coriander with German thick sauce (well-done/medium-done/medium-done/medium-done/medium-done): boiled chicken/ Plain boiled chicken

French-style spaghetti with sugar hearts: fried egg noodles Fried egg noodles

dessert lightly baked golden cookies: pumpkin pie

medium-rare Kobe veal with pearl sweet rice: beef covered with stir fried beef with rice

French cabbage soup: cabbage soup

Baked pork fillet with scallions in a slightly spicy sweet and sour sauce: Yu-Shiang pork (meat in fish sauce).

slightly fried French stuffed duck with charcoal: roast duck roaster duck

honey with white vinegar roasted pork tenderloin of wild boar: pork fillet with sweet and sour pork tenderloin

Italian secret thick sauce chicken liver stewed with bordeaux wine-stained green pepper: fried chicken in water.

micro-fried Chinese cabbage with pearl garlic: stir-fried Chinese cabbage with garlic

Mexican spicy stewed and refined Argentine veal with current vegetables: Boiled Beef

thick cheese sauce with spaghetti: Regan Noodles Hot dry noodles

aged Russian sour soup with small peppers cooked deeply. Sea cod: pickled fish with pickled mushroom-green

Mexican spicy secret chowder with assorted fresh vegetables: hot pot

fresh garlic sauce, select all kinds of miscellaneous meat: spicy hot pot

Italian garlic sauce with slight acid, fresh pork tenderloin: cold white meat boiled pork belly with. Spicy sauce

stir-fry pork belly with scallion: Twice Cooked Pork

stewed white jade tofu with spicy black pepper and minced meat: mapo tofu

Xi 'an stewed veal sauce with garlic flour cake/ American-style selection of fresh pork burgers: Chinese hamburger dumpling stuffed with hot grave

sesame oil and chopped green onion sauce secret jambalaya cold crystal powder: bean jelly

Sichuan spicy sauce boiled calf stomach with top calf blood mixed with assorted vegetables: Maoxuewang Boiled Blood Curd

fried black fermented beans with red pepper and garlic. Juice/small fire royal special crispy ink rot block/super-first fried pickled soybean milk frozen sauce/ Specially-selected sauce-flavored bean curd fried with hibiscus garlic vinegar sauce: deep fried stinky bean curd

fresh white jade seeds with pickled beets and black pepper thick soup: pickled mustard egg soup

red pepper sauce-fried miniature river fresh with ginger vinegar sauce: crayfish spice Crawfish

special smoked honey sauce spicy dried duck slices. : salted duck smoked duck

French sweet and sour tomato slices with buttered eggs: tomato scrambled eggs stir fried egg with tomato

cold green onion segments with salted steamed beans: green onion dipped in sauce Spring onion with soy sauce

Italian tomato and egg soup with macaroni: egg noodles with gravy F. Ried egg noodles

iron plate special fried, very cooked outside, medium cooked inside, chopped steak with green pepper, onion pieces: Iron Plate Beef

chilled Saigon raw shrimp with scotch whisky: drunken shrimp

111% authentic Australian jade crystal jelly: steamed egg soup.

Thai-style jade stewed crystal rice: green fragrant rice, japonica rice, Thai rice

French smoldering aquatic snails with Chili garlic juice: spicy snail

Chinese fried bread: deep fried bread stick

Specially made sweet glutinous rice with Japanese honey bean paste and eight-color Australian fragrant baked dried fruit: Eight-treasure rice. Ious Pudding

special sauce-stained pork chops Thai fragrant glutinous rice sushi: meat zongzi meat Zongzi

emerald bean paste pastry sandwich muffin: mung bean cake green bean pastry

yellow poison cocktail: realgar wine wine mixed with toxic drink

Finger-sucking egg-flavored ultra-thin shredded vegetables iron plate Q cake clip ecstasy wheat-flavored shortcake: pancake fruit wokseared scales

Two classic sauces to choose from

? Hamada cool soybean sauce soybean sauce

? Mexican Chili sauce with special flavor

Spaghetti with extra-thick minced meat sauce and shallots: Noodle with Soybean sauce with miscellaneous sauce noodles

Special flavor sauce dipped in royal white jade ice cream: cold tofu tofu salad

Fried Huai Yu lily with Anxi tea core before Ming Dynasty: stir-fried lily with Tieguanyin. With wulong tea

special arctic cod juice to fresh pudding: fish frozen mixed fish in aspic

Spanish spicy fish steak with fennel and cinnamon oil: boiled fish boiled fish

French crispy sesame scones with Mexican special fried noodles rolls: sesame cakes with fried dough sticks. Fried bread stick

Italian sauce with fine flour cakes wrapped in fragrant American small fat beef: beef pot stickers pan-fried beef dumping

Thai emerald pearl stalks roll Chinese gold fried shortbread (sweet/salty). : rice roll of porcelain rice balls

Specially-made Japanese-style fragrant Q pork strips stewed with Spanish tomato sauce: pork ribs with tomato sauce

Traditional roasted eggplant and melon stewed with fragrant gravy: meat-foam eggplant eggplant with pork mint www.ryedu.net

Spanish green pepper stewed with red sauce. Beef eye slices: stir-fried pork with green pepper

refined wheat flour cake wrapped in thick juice, grilled with naked eyes: meat buns Meat bun

Chinese style preserved egg stewed pork shoulder with crystal fragrant rice thick soup: preserved egg lean pork porridge with preserved egg

. > seafood chowder with seasonal vegetables and side dishes poured with Chinese pasta: seafood dishes with three fresh noodles

Chinese bean pudding with special shredded chicken sauce and top-grade garlic hot sauce: Soybean curd

salted cucumber salad with vinegar sauce and garlic vinegar sauce: cucumber salad

white wine country thick sauce baked chicken breast: red-cooked chicken stewed chicken.

spicy pepper, native bean paste, thick ginger and red soup, potato rice noodles, hairy belly, coriander, small meat balls, kelp, cabbage, duck tongue, pig brain, raw sliced pork, mutton, beef, tender beef, beef tendon, yellow throat and bamboo shoots? Bean skin and dried bean curd stew: Chongqing hot pot;