French red wine is softer and more subtle; Italian red wine is sour; Spanish red wine has better skeleton and more complex fruit flavor. American wines are more balanced; Australian wine and fruit are directly fragrant.

1, Bordeaux, France: Typical full-bodied with thick tannins. Bordeaux wines generally need to be aged before they are suitable for drinking.

2. Burgundy: Black Pi Nuo is the main variety of red wine, which belongs to the typical list wine; Burgundy Cabernet Sauvignon is an annual new wine produced every June165438+1October. Grape variety is Mei Jia, fresh and full of ethnic flavor, with extremely thin tannins.

3. Italy: Tosca Chianti, represented by its outstanding acidity, is the least favorite wine.

4. Spain: It is close to Bordeaux red wine, but its specialty variety Tempanillo is relatively fruity.

5. United States: The most commercialized wine producer in brewing and flavoring, and its taste meets the needs of the public.

6. Australia: represented by salad, it is rich in taste and spicy.

Extended data:

Only really imported good red wine can feel the texture, taste and level of red wine.

If you leave high-quality red wine in your mouth, you should have a smooth feeling, slowly feel its mellow, and then the taste will be enriched; The aroma of wine will make you aftertaste endlessly, and it will not be scattered in your mouth for a long time. At the same time, these scents should be balanced, harmonious, elegant and pleasant. The taste of such wine should also be comfortable and pleasant, and all kinds of flavors are delicate.

Although wine is healthy, whether or not to drink and how much to drink depends on your physique. People who are not suitable for drinking and have no drinking habits cannot drink because of their health care functions, such as patients with liver disease, heart disease and diabetes.

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