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Disassembly and washing method of catering lampblack machine

The cooking range hood is a necessary equipment in the kitchen, and the oil pollution accumulated for a long time will seriously affect the use efficiency, health and safety of the range hood. Therefore, it is necessary to disassemble and wash the range hood regularly. The following are the methods of disassembling and washing the cooking range hood:

1. Disassembling the filter of the range hood: first turn off the power supply of the range hood, and remove the exhaust pipe and power plug. Open the cover of the range hood, remove the filter and clean with detergent. If the filter is dirty, it can be soaked in decontamination powder or bleach before cleaning.

2. Remove the exhaust port: remove the exhaust port with a screwdriver, and clean the grease with a soft brush and a clean cloth, taking care not to get wet.

3. Cleaning the fuselage shell: use detergent and clean water to clean the fuselage shell of the range hood. Be careful not to use acidic cleaner, and pay attention to water not to enter the circuit of range hood during cleaning.

4. Installation of disassembly parts: put the cleaned filter and exhaust port back in place, and confirm the fastening, then connect the power plug and exhaust pipe, and start the machine to test whether it works normally.

in a word, it is necessary to disassemble and wash the cooking range hood regularly to ensure hygiene and safety. It is recommended to carry out thorough cleaning once a month, and be careful not to lose oil fume during use. Especially in the use of high-temperature frying, boiling, steaming and other dishes, more attention should be paid to keeping the range hood clean.