Nanshi Food Street Nanshi Food Street is located in the busy area of Heping District, with an overall construction area of 42,000 square meters, built in 1985. Nanshi Food Street adopts the national style architecture, the whole street like a city, majestic, simple and elegant. The four gates in the street are connected, with glass dome, 800 meters long Hanbaiyu corridor picket, magnificent, like a palace city, ancient color. The four gates are named Zhenyu Gate, Xingge Gate, Zhongsheng Gate and Huafu Gate, meaning "Revitalization of China". Nanshi Food Street integrates the architectural art and culinary art of the Chinese nation, integrating catering, shopping and tourism, and has become the largest catering and food city in China. Nanshi Food Street has a collection of eight major domestic cuisines, namely Sichuan, Lu, Guangdong, Hunan, Suzhou, Zhejiang, Fujian and Hui, as well as Jin, Beijing, Jin and Halal cuisines, Western food and Japanese and Korean cuisine, and it also operates more than 200 kinds of famous domestic snacks, national famous food and Chinese and foreign famous wines and drinks. The daily traffic is more than 100,000 people.

Nanshi Food Street has both ornamental and dietary value.

Focusing on its ornamental value, Nanshi Food Street has the classical beauty of national architecture. The whole food street is like a shrunken ancient city. Complex for 3-storey building, the middle of a cross tunnel, the top of the tunnel is a curved glass roof, the four sides of the city is closed up, connected to form a **** enjoy the space. 4 canals for the four entrances, each entrance on the building has a gatehouse, the middle of an arched doorway, the doorway on the width of 1.7 meters, the length of 6.2 meters of the plaque, engraved with the "Nanshi food street" 5 large words, "the food street", "the food street", the food street has the same value of food, the food street has the classical beauty of national architecture. "5 big words, the Department of splicing Jin Dynasty calligrapher Wang Xizhi's handwriting and become, the font elegant and robust, the charm of the flying.

Food Street's four gatehouse for the imitation of ancient Qing-style building, 24.5 meters high, 16 meters wide. The roof of the gatehouse for the heavy eaves of the temple-style wooden structure. 8 eaves wing corner appearance consistent, wing corner head with glazed tile sets of beasts, bumping beasts and dragons, phoenixes, lions, immortals and animals. Green glazed tile roof, the ridge at both ends of two positive kissing animals. On the forehead imitation, mat board and beam square under the eaves, there are brilliant color paintings.

Food Street has a plaque on each of the four gate towers, south of the "Zhenyu" door, west of the "Xingge" door, north of the "Zhongsheng" door, east of the "Huafu" door. "The four gates are joined together as the "Revitalization of China". The font of the door plaque is extracted from the tablets of calligraphers Yan Zhenqing, Liu Gongquan, Ouyang Xun and Zhao Mengfu, and the meanings of the names of the four pagodas are "Revitalizing China to welcome the guests", "Singing and Dancing", "Drunkenness of the Middle Sage", "Deliciousness of Huafu", "Drunkenness of the Middle Sage", and "Deliciousness of Huafu". The meanings of the names of the four pagodas are "Revitalizing the Guests", "Singing and Dancing", "Drunken Wine of Zhongsheng", and "Delicious Chinese Food". Pavilion eaves of the eight horns, flying in the air, stretching and flowing, and the four gatehouse echo each other, staggered, showing the dignity of the building and nobility.

Food for the Palace City-style building to add color, there are gorgeous and colorful lights. Food Street ****an 80 kinds of lamps and lanterns, more than 6,000 units, more than 20,000. These lights blend ancient and modern Chinese and foreign styles, both national colorful bronze hexagonal chandelier, hexagonal wall lamps, hexagonal garden lamps, octagonal column lamps, but also the modern genre of the crystal rod combination ceiling lamps, red cotton chandelier, chrysanthemum chandelier, there are also a variety of exotic multi-focused light "spotlights", printing light orb wall lamps. Food Street lanterns in different shapes, a variety of colors, in the sand, sandblasted and polished flowers on the lampshade, milky white, fire red, colorless transparent and colorful paintings of baked flowers and other colorful. At night, these competing lanterns will be the food street reflected glittering.

In addition to the main building, the food street in a wide range of colorful paintings, literary plaques calligraphy, fresh weeds Yong garden vignettes, all give people the enjoyment of beauty.

Focusing on the dietary value of the Food Street, it is a huge food museum with a collection of delicacies from all over the world in one place. Due to differences in physical and cultural origins, China's culinary arts in the long-term evolution of the formation of the most influential eight major cuisines, and in the Nanshi Food Street can be found in six of the major cuisines, respectively, Lu Cuisine Hall (Shandong flavor) in the Penglai Xiang Restaurant, Juiyinde Restaurant, Hualin Restaurant, Jiuhelu seafood restaurant, Wild Taste Restaurant, Phoenix Restaurant; Su Cuisine Hall (Jiangsu flavor) in the Suzhou Yueyoulou; Szechuan Cuisine Hall (Sichuan flavor) in the Omei Restaurant flavor) in Emei Restaurant; Gujing Grand Restaurant in Hui Cuisine Hall (Anhui flavor); Yangcheng Restaurant, Chaozhou Restaurant, Tianjin Hong Kong Restaurant in Cantonese Cuisine Hall (Guangdong flavor); Zhejiang Restaurant in Zhejiang Cuisine Hall (Zhejiang flavor); Jin Xiang Restaurant in Hunan Cuisine Hall (Hunan flavor); Jin Min Restaurant in Fujian Cuisine Hall (Fujian flavor).

The food street not only gathers the eight national cuisines, but also includes Tianjin-style dishes, Shanxi-style dishes, Shaoxing-style dishes, Halal dishes, foreign-style dishes, court dishes and so on.

Tianjin-style food restaurants include the Polymerization Restaurant, the First Moon Restaurant, and the Nanshi Bun Bun Shop (Bun Bun, together with the ear-eyed fried cake and Guifaxiang sesame flower, are known as the "Tianjin Three Greats", which are famous both at home and abroad). The characteristics of the buns are strict selection of materials, delicious flavor, fat but not greasy. Before and after the Hundred Days' Reform, Yuan Shikai had made the buns as tributes to Empress Dowager Cixi), Jin Dong Hai Wei Restaurant; Jinyang Restaurant in Shanxi-style restaurants; Xianxiang Hotel in Shaoxing-style restaurants; Halal Restaurant (Western-style) in Halal Huifanglou Restaurant, Halal Enyi Cheng Restaurant; foreign-style restaurants in Tianjin Cheesecake Grove Nanshi Branch (Western-style), Tianjin Kobe Restaurant (Japanese-style), Duck Creek Restaurant (Russian-style and French-style); Palace Restaurant (Russian-style and French-style); and Tianjin Cheesecake Grove Nanshi Branch (Western-style), Tianjin Kobe Restaurant (Japanese-style), and Duck Creek Restaurant (Russian-style and French-style). Russian and French style); Palace Imperial Cuisine restaurants in the Imperial Cuisine Garden, Imitation Cuisine House Restaurant, etc..

In addition to the restaurants representing various cuisines, the Nanshi Food Street also accommodates a wide variety of snacks from all over the world, with a full range of five nourishing and six flavors, elegant and vulgar **** appreciation, the long and the young savory.

Tianjin flavor snacks, a wide variety of folk reputation. Ear-eye fried cake store's ear-eye fried cake is one of the "Tianjin three", it is made of top quality rice, sugar, high-quality red beans and small milled sesame oil and other staple ingredients refined, crispy skin, tender filling, taste fine sweet, mellow aroma. Guifaxiang Sesame Flower of Guifaxiang Sesame Flower Branch is also known as Shibajie Sesame Flower, which is one of the "Three Greatest Sesame Flower in Tianjin". This branch of the sisal flower and the head office of the same lineage, adhere to the traditional feeding standards and production, beautiful appearance, fragrant, sweet, crispy, crunchy, not soft for a long time.

In addition, there are Zhilanzhai dried cakes store dried cakes, Dafu Lai pot dishes branch of pot dishes, Halal Baiji dumpling store dumplings, Lu Ji fried cake store fried cake, Ming Shunzhai ass cake store of the cake, Jizhou Caoji donkey meat store donkey meat sauce, Du Zhanqi steamed food store steamed food, Zhenghe pot stickers sticker store pot stickers, with the hair of the number of Jingdong Pie Shop pie, stone Menkan Vegetarian Bao Shop vegetarian buns, Tianjin Stretching noodle shop stretching noodles, Douxiang Zhai rolls ring shop. Noodles, Dou Xiang Zhai Rolled Rings Shop's Rolled Rings, Guang Xing Cheng Noodle Tea Shop's Noodle Tea, Fu Xiang Yuan Old Bean Curd Shop's Tofu Brain, Country Taste Residence and Village Nuns Restaurant's Sticky Biscuits and Boiled Small Fish, Jin Lai Shun Round Steamed Dumpling Shop's Steamed Dumplings, and Ma Kee Xicheng Zhai Snack Department's Split Cake.

There are also countless flavorful snacks from all over the country. Among them, there are Xi'an-style mutton buns from Tang Du Restaurant, Xi'an Restaurant's oil swirled mutton pancakes, Zhiqi Zhai's small tripe, curry dumplings and crispy hops from Man Yuan Chun Snack Shop, Yangzhou-style Huangqiao baklava from LaoYuLe Snack Shop, Liaoning-style vermicelli from BaoLan Vermicelli & Vegetarian Food Shop, Sichuan-flavored dan DanTanMian noodles and husband and wife's lung slices from TianFu Szechuan Food Shop, Jiangsu-flavored assorted fillings in jar-heated oven-burned pancakes from Hearth & Scented Shop, buns from QuanCheng Zhai Shandong Baozi of Water Pancake Shop, Boxed Vegetables of Li Ji Chinese and Western Boxed Vegetables Shop, and Hanging Furnace Bakery of Yi Feng Zhai Snacks.

In addition to a variety of meals, snacks, the food street also has a special birthday for children's Sanmao restaurant, modeled on the Dream of the Red Chamber of Commerce Grand View Garden pattern into the Red Chamber of Tea House, as well as a variety of flavors of sweets and pastries, sauces, and other specialty stores, which are fried food experts, Nut Zhang's Nut Zhang products, Avalanche Bean Zhang's crunchy Avalanche Bean products, and so on.