1, the dining table generally can not be directly facing the main door, kitchen door and toilet door, one is to take into account the spread of filth, the second is because the door is the circulation of the place, facing the door will make the loss of energy, not easy to feng shui gathering.
2, habitually placed in the living room dining table in a position, some also rushed to the door, so the layout from the theoretical analysis of feng shui is poor, is one of the taboos. This layout, over time, will lead to the home of no one gas, is not conducive to the development of the relationship between the couple and family harmony.
3, the location of the restaurant should be separated from the kitchen, because the kitchen fumes, but also a lot of bacteria breeding, not divided, it is easy to make the food contaminated, fumes will also affect the eating environment. In addition, the dining room can not be arranged in the lower orientation of the bathroom, also for the same pollution point of view.
4, dining table and chairs must pay attention to the "four stable", young people like to innovate, creative furniture is very popular, and even rocking chairs as dining chairs. In fact, the shaky state is not conducive to dining. Not only will give people a sense of vertigo, but also affect the digestive system. Dining table is also, uneven dining table, although personalized, but more ornamental than functional.