(1) Basic skills training: understanding of standardized raw materials (whipped cream, whipped cream, chocolate crispy noodles, chocolate plug-ins, various fruit carvings and fruit paste noodles, etc.) of the Zodiac, twelve kinds of flowers and all kinds of embryo surface molding, their characteristics decomposition, usage methods and precautions.

Plus: crane, birthday boy, Santa Claus, flat round cake

⑵ Xiaohua Nong and all kinds of birthday and celebration cakes

⑵ Cream cake (traditional cake, creative cake)

⑵ European cake modeling-BBK, black forest, fruit chocolate, etc.

⑵ Ceramic cake modeling and decoration skills

. Birthday cake embryo, cone, zebra roll, green tea roll, colorful shells, chocolate crispy skin, honey grape roll, strawberry fragrant cake, passionate iced milk, coffee companion, mini sweets, passionate fruit paste and laver special taste)

(2) Sponge series: crispy cake, banana cake, acacia beans, passionate small paper cups, orange toast, bamboo leaves and egg yolk floss. Tiger skin birthday cake series (original)

(4) angel series: imperial concubine cake, towel roll, steamed white, steamed fruit, honey angel, white cube, milk fragrance, bean curd angel, snow honey bean

(5) heavy oil series: butter cup, assorted slices, devil cake, pineapple rapeseed, nut health toast, miscellaneous grain health cake, health care. All kinds of fruit cheese, crispy bottom, light cheese, heavy cheese, caramel cheese and mirror cheese

7 Mu Si series: Liu Orange Rove, Xiang Orange Mu Si, Tiramisu, Mu Si birthday cake, mousse mold, Mu Si mold, Small cuts (1) crisp series: granny cakes, egg yolk cakes, beef cakes, dwarf pies, mung bean cakes, wide-flavored cakes, Portuguese egg tarts, butterfly cakes, medium-sized cakes and minced pork

(2) mixed crisp series: cookies, mosaic cakes, finger cakes, walnut cakes, stick cakes, animal biscuits, Shajiang cakes, various towers, green tea pies and cakes. Xuemei Niang, Kaixiao, Coconut Ball, Coconut Tower, Egg Tart, Pineapple Pie, Saqima, Pizza, Sushi, Soda Biscuit, Egg Roll, In-laws Cake, Slag Biscuit Cake, Chicken Seed Cake, Tongluo Roast (1) Sweet Bread: Direct Method, Cantonese Style, Desktop Style, Chinese Style, Tang Zhong

Specific products: Milk sachet, pineapple bag. Soybeans for health, vegetable bread series, meat floss rolls, hot dog bread

(2) salty bread:

French series: baguette, French dinner bag, French hamburger, French fragrant chips, crispy onion slices, miscellaneous grain bread, farmer bread

Danish series: Danish horn, Danish hot dog, Danish windmill, Hokkaido, Danish toast and Danish bread series

. Sweet custard

(3) hard bread: wood bread, small stones, Shenmu bread, colorful wheels and miscellaneous grains for health

(4) Philippine bread: Philippine sticks, small milk, fennel meal packages, (1) Dragon Boat Festival-sesame cake, mung bean cake

(2) Mid-Autumn Festival-moon cakes (Cantonese moon cakes, Soviet moon cakes, Japanese moon cakes, iced cakes. Christmas cookies, Christmas bread

(4) Spring Festival-Jingguo, crisp candy, burnt candy, peanut candy, ginger candy

(5) Traditional products: Hong Kong cakes, hair cakes, twist, flower chips (pig ears), miscellaneous sugar, etc.