Dayawan is a famous seaside tourist city in Shenzhen, in addition to the beautiful scenery, there are various types of dining and food. Especially the various kinds of delicious seafood make people forget to come back. Here is where to find delicious seafood in Daya Bay.

The first one: abalone, sea urchin and grouper soup

Dayawan's sea urchin is a very famous kind of seafood, and with abalone and grouper soup, it's really a masterpiece. This sea urchin soup is sweet and refreshing. The freshness of sea urchin and the tenderness of abalone together with the refreshingness of the grouper soup make you feel the perfect combination of three different tastes.

Second: Stewed Flower Armor with Vermicelli in Casserole

Flower armor is also one of the famous seafood in Daya Bay. Stewed in a casserole, with vermicelli, it is smooth and rich in flavor. A bowl of this soup will nourish your body and give you a good night's sleep.

Third: Conch Wings

Conch is one of the very common seafood in Daya Bay. The conch is grilled into a crispy outside and tender inside wing shape, with special sauce and sauce, the fresh flavor is memorable. After eating a plate of conch wings, you can also clean your mouth with abalone soup or other soups to have a great time.

The above are three specialties of Daya Bay seafood, you may want to find time to taste it and open the taste buds journey.