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The top ten food list (Harbin food list of the top ten is which food?)
1. Chongqing hot pot hot pot belongs to China's original cuisine, a long history, to eat now hot spicy salty and fresh as the characteristics of the hot pot varieties of Chongqing hot pot in the highest fame, Chongqing hot pot to spicy, unique aroma, taste, a wide variety of dishes, the base is unique and other characteristics and is famous in the country.

2. Beijing Roast Duck a talk about Beijing Roast Duck may be the first to think of is one of China's top ten catering industry rankings of the Quanjude it, this is a kind of North and South Dynasty period on the record in the world's reputation for good food, with tender meat, mellow flavor, fat and not greasy and color red and other characteristics and has a "world of delicious! The name of the restaurant is "The Taste of the World".

3. Lanzhou Ramen Lanzhou Ramen, also known as Lanzhou beef noodles in clear soup, is one of China's top ten noodles, is a strong Lanzhou, Gansu Province, regional characteristics of the flavor of snacks, with clear soup and meat rotten noodles fine and chewy unique flavor by the Chinese Cuisine Association as one of the three major Chinese fast food, has a "Chinese

The first noodle! "Skewers Skewers is one of the special traditional snacks in Sichuan, is the embodiment of grassroots food popularization, and skewers is another form of hot pot, there is also a small hot pot nickname, skewers a wide variety of ingredients, from the sea of seafood to poultry and pork to the health of the vegetables, with the unique charm and distinctive features of the many cities throughout the country.

5. Chongqing Hot and Sour Noodle Chongqing Hot and Sour Noodle is Chongqing local traditional snacks, is one of the favorites of Chongqing people, and Hot and Sour Noodle powder is sweet potato and pea starch as raw materials handmade, the overall taste of the unique and hot and sour appetizers, the fans are strong and popping, with crispy soy and peanuts and sour and spicy soup base, taste spicy and sour, strong appetizers.

6. Wuhan Hot NoodlesWuhan Hot Noodles is one of China's top ten noodles, delicious flavor, hot noodles yellow and oily, by the oil, salt, sesame sauce, sesame oil, salad oil, marinade, minced garlic, chopped scallions, soy sauce as a supplementary material, due to the high calorie, but also one of the Wuhan people's most famous staple food.

7. Meat Sandwich BunMeat Sandwich Bun is one of the top ten famous snacks in China and one of the famous snacks in Shaanxi.

Meat burger is mixed with soup meat chopped into the crispy skin inside the soft cake, fat meat is not greasy, lean meat is not firewood, favored by the majority of foodies, meat burger throughout the streets of Xi'an, one of the top ten cities in the country's tourist rankings.

8. Guangdong intestinal noodles intestinal noodles is one of the traditional snacks in Guangdong, is also one of China's top ten food, and intestinal noodles are divided into many types, which is more famous for Puning intestinal noodles, Xiguan intestinal noodles, Chaoshan intestinal noodles, Hekou intestinal noodles, Hakka intestinal noodles, etc., is one of the must-have breakfast for many people in Guangzhou, in Guangzhou, no matter whether it's to go to the teahouse restaurant or on the street can be seen in the intestinal noodles of the figure.

9. Xiaolongbao Xiaolongbao also known as Xiaolong steamed buns, is one of China's famous snacks and cuisine, Xiaolongbao first originated in the Northern Song Dynasty capital city of Kaifeng dunking soup buns, the Southern Song Dynasty in the south of the inheritance, development and evolution of the region south of the Yangtze River are now formed in their own characteristics, but have a thin skin, brine and fresh aroma and delicious characteristics.

10. Liuzhou snail powder Liuzhou snail powder with spicy, cool, sour, hot, stinky unique flavor and famous at home, Liuzhou is the most local characteristics of the famous snacks, like his people eat incense, do not like his people can not wait to get away from the far away, the snail powder soup from the snail, mountain snail, star anise, cloves and a variety of natural spices and flavors formulated with shredded fungus, bamboo, peanuts, as well as bamboo shoots and sour beans, let eat it over it, and the soup is very good. Sour bean curd, making those who have eaten it crave for more.

1. Chongqing hot pot

Hot pot belongs to China's original cuisine, a long history, to eat now hot spicy salty and fresh as the characteristics of the hot pot varieties of Chongqing hot pot in the highest fame, Chongqing hot pot to spicy, unique aroma, taste, a wide variety of dishes, unique ingredients and other characteristics and is known in the country.

2. Beijing Duck

The Beijing Duck may be the first to think of one of the top ten Chinese catering industry rankings of the Quanjude it, this is a kind of North and South Dynasty period on the record in the world's reputation for cuisine, with tender meat, mellow flavor, fat and not greasy and red color and other characteristics of the world's reputation as a delicious! The name of the restaurant is "The Taste of the World".

3. Lanzhou Ramen

Lanzhou Ramen, also known as Lanzhou beef noodles in clear soup, is one of China's top ten noodles, is a strong Lanzhou, Gansu Province, regional characteristics of the flavor of snacks, with clear soup and rotten meat and chewy noodles fine and chewy unique flavor by the Chinese Cuisine Association as one of the three major fast-food Chinese, has a "Chinese

The first noodle! "

4. Skewers

Skewers are one of the special traditional snacks in Sichuan, is the embodiment of grassroots food popularization, and skewers is another form of hot pot, there is also a small hot pot nickname, skewers of a wide range of ingredients, from the sea to the seafood to poultry and pork to the health of vegetables, with a unique charm and distinctive features throughout many cities in the country. With its unique charm and distinctive features, it has spread to many cities across the country.

5. Chongqing Hot and Sour Noodles

Chongqing Hot and Sour Noodles is a traditional local snack in Chongqing, is one of the favorites of the Chongqing people, and hot and sour noodles powder is sweet potato and pea starch as raw materials handmade, the overall taste is unique and hot and sour appetizing, the fans are strong and elastic, with crispy soybeans and peanuts and sour and spicy soup base, taste spicy and sour, strong and appetizing.

6. Wuhan Hot Noodles

Wuhan Hot Noodles is one of China's top ten noodles, delicious flavor, hot noodles yellow and oily, by the oil, salt, sesame sauce, sesame oil, salad oil, marinade, garlic, chopped scallions, soy sauce as a supplementary material, due to the high calorie, but also one of the Wuhan people's most famous staple food.

7. Meat Sandwich Bun

Meat Sandwich Bun is one of the top ten famous snacks in China, and one of the famous snacks in Shaanxi.

Meat buns is mixed with soup meat chopped wrapped into the crispy skin inside the soft cake, fat meat is not greasy, lean meat is not firewood, favored by the majority of foodies, meat buns throughout the streets of Xi'an, one of the top ten cities in the country's tourist rankings.

8. Guangdong intestinal noodles

Intestinal noodles is one of the traditional snacks in Guangdong, is also one of China's top ten food, and intestinal noodles are divided into many types, which is more famous Puning intestinal noodles, Xiguan intestinal noodles, Chaoshan intestinal noodles, Hakou intestinal noodles, Hakka intestinal noodles, etc., is one of the must-have breakfast for many people in Guangzhou, in Guangzhou, no matter whether it's a teahouse restaurant or the street can see the intestinal noodles. In Guangzhou, you can see intestines noodles whether you go to a teahouse restaurant or on the street.

9. Xiaolongbao

Xiaolongbao also known as Xiaolongbao steamed buns, is one of China's famous snacks and cuisine, Xiaolongbao first originated in the Northern Song Dynasty capital city of Kaifeng dunking soup buns, the Southern Song Dynasty in the south of the Jiangnan inheritance, development and evolution, and now in the south of the Yangtze River region are the formation of their own specialties, but have a thin skin, brine and fresh aroma and delicious features.

10. Liuzhou snail powder

Liuzhou snail powder with spicy, cool, sour, hot, stinky unique flavor and famous at home, is the most local characteristics of the famous snacks in Liuzhou, like his people eat incense, do not like his people can not wait to get away from the far away, the snail powder soup from the snail, sannai, star anise, cloves and a variety of natural spices and flavors formulated with shredded fungus, bean curd bamboo, peanuts, and sour bamboo shoots and sour bean curds, and the soup is made from the snail, sannai, star anise, cloves and many other natural spices and flavors, with shredded fungus, bamboo shoots, peanuts, and sour bamboo shoots and sour bean curds, and sour bamboo shoots. There are also sour bamboo shoots and pickled bean curd that make those who have eaten it crave for more.