If you eat it, you will be young enough, spicy enough, hot enough, fragrant enough with magenta seafood, and soaked in the spring breeze for ten miles. Conquer your stomach and capture your heart.

Since then, life has become hot and spicy, and it tastes all sweet, sour, bitter and salty. Only spicy is the most enjoyable. Chongqing hotpot is an old legend on the land of Sichuan and Chongqing. When you smell it, it's cool enough, stylish enough, and noodles enough. Just eat Chongqing hotpot. It's hot enough, and it's a century-old hot pot with young fan's passionate and spicy tongue trip, healthy and good quality.

Chongqing's mountains, Chongqing's water and Chongqing people's hot pot taste the most beautiful.