Old country chicken is really much better than other fast food restaurants. I have eaten it many times, mainly because it is clean and hygienic. The tableware of Laoxiang chicken must be disinfected and the materials should be frozen uniformly. Thawing is also freezing and thawing. Safe and hygienic. The raw materials of Laoxiang chicken are all free-range in the breeding base. Secondly, the food processing center of Laoxiang chicken is very standardized. The food processing center is the central kitchen of Laoxiang chicken fast food chain, and the pre-processing of fast food chain products is carried out in food companies. Modern factory buildings, advanced production equipment and standardized operating instructions have fundamentally solved the standardization problem of Chinese fast food. The implementation of product standardization has controlled the food safety problem in the process and technically solved the problem of unstable taste of Chinese catering. Baidu knows other information.