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Main points of Chinese kitchen decoration
Main points of Chinese kitchen decoration

Chinese food is always fried and fried, so it is often accompanied by a lot of oil smoke problems. In addition, the messy storage and sorting problems have formed two major problems in the kitchen. In fact, pay attention to these major points, and Chinese kitchen problems can be easily cleaned up.

1, a large enough operating table.

There are many appliances used in the kitchen. If the countertop is small, home appliances alone will take up space, not to mention things like cutting vegetables, which greatly reduces the sense of use of space. So in the kitchen, the console must be big.

2. Reasonable layout of operation space

Washing vegetables-cutting vegetables-stove-loading vegetables requires the design sequence of operation space. Reasonable layout can save you a lot of trouble. You can design it clockwise or counterclockwise to see which one suits you. In addition, don't put the refrigerator too far away from the kitchen, or it will be troublesome to run back and forth with food every time.

3. Large storage space and classification

Although the kitchen is small, the things he needs to store are not good, and there are quite a few kinds. Everyone should prepare enough lockers. In addition, lockers should be classified according to certain functions and drawers, so that we won't be in a hurry when using them.

4. Scientific kitchen size

The size of the kitchen is required, such as the height of the countertop, the height from the hanging cabinet to the countertop and the depth of the basement. Scientific planning can make cooking more comfortable.