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Guizhou famous chef teaches you the recipe of Wanzhou grilled fish!

I believe that those who have eaten Wanzhou grilled fish should know that the production process is to marinate the whole fish, roast it on fire until it is crisp outside and tender inside, then put it in a stainless steel plate, pour the freshly fried side dish with flavored juice, and light it on the table for guests to eat. Because the Wanzhou grilled fish is rich in oil and little in soup, and the fish needs to be cooked with oil-water mixture in the production process, the production method of Wanzhou grilled fish is particularly important. Next, the chef of your famous chef snack catering training headquarters will share this authentic Wanzhou grilled fish recipe for everyone!

? Formula of soup base:

? 5 grams of salt, 5 grams of monosodium glutamate, 5 grams of cooking wine, 15 grams of watercress, 2 grams of seafood sauce, 51 grams of pickled peppers, 21 grams of pepper, 15 grams of ginger slices, 5 grams of sugar, 15 grams of chicken essence, 15 grams of secret fresh balm, 3 grams of cooked sesame seeds, 211 grams of old oil, 211 grams of clear soup, 111 grams of onion and 51 grams of bean sprouts. Pickled peppers are cut into knots, and onions and ginger are cut into diamond-shaped pieces.

? Grilled fish curing formula:

? Grass carp 1511g, salt 12g, sugar 2g, soy sauce 2g, pepper 1g, cooking wine 3g, spiced powder 2g, sesame 2g, and a little shallot ginger.

? Grilled fish method:

? Slaughter grass carp first, open the back and wash it, cut a flower knife in the thick fish, add salt, monosodium glutamate and cooking wine to taste, then set fire to roast, brush sesame oil halfway, sprinkle pepper noodles, cumin noodles and cooked sesame seeds, and roast until the outside is tender and tender.

? Method of soup mixing:

? Heat the wok red, add red oil, add pickled pepper festival, stir-fry watercress until fragrant, and add all the seasonings to boil.

? How to make it:

? Put onions at the bottom of the baking tray and bean sprouts at the bottom (the bottom material of the baking tray is optional), then put the roasted fish on it, put shredded green onion, pepper and dried Chili on the fish, pour it with hot oil, and then decorate it with coriander.

Chef teaches you how to fish in Wanzhou!

? The above is the recipe of Wanzhou grilled fish announced by me for the snack catering training of your celebrity chef. If you are interested in the above items and want to know the specific operation process of Wanzhou grilled fish, please contact your celebrity chef grilled fish training headquarters!