The rice of eggplant tea is northeast Wuchang rice. Eggplant is a new Sichuan-style restaurant jointly created by Hong Kong and Macao Jinlong Catering Group, Hong Kong Huangwei Catering Group and Fujian Delicious Catering Group. We advocate the concept of healthy eating with less oil and salt on the premise of ensuring good color, smell and taste, and on this basis, we boldly innovate and integrate traditional Yunnan cuisine with Hong Kong and Macao cuisine.